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Team Member
LEV RESTAURANT GROUP
- Los Angeles, California, United States
- Los Angeles, California, United States
Über
Team members are expected to deliver the ultimate guest service experience and create positive impressions by effectively communicating product knowledge and maintaining exceptional guest service standards, ensuring smooth and efficient shift operations while adhering to company policies and procedures.
Essential Job Functions:
General
Deliver the ultimate guest service experience and impressions
Able to clearly and concisely communicate product knowledge and information to all guests
Responsible for product and service standards
Foster an environment of team work
Maintain exceptional guest service
Communicates clearly, concisely and accurately in order to ensure effective shift operations.
Follow all company operations policies and procedures
Guest Service
Responsible for delivering an exceptional in-store experience
Execute guest service standards
Recommend appropriate products to meet guest's needs
Enhance guest experience through engagement and sampling
Operations
Execute quality store operations
Clean equipment, small wares, and merchandise as necessary
Must be able to operate food preparation machinery
Stocking of all supplies
Respond to directions in an accurate and timely manner
Adhere to all food safety and security guidelines while respecting company property
Master each station within store
Successfully complete the company trainings provided
Other duties as assigned
Provide a healthy, consistent product
Consistently make and serve all products to specifications
Follows health, safety and sanitation guidelines for all products
Executes proper portion control with all ingredients
Must be able to operate POS and/or cash register
Understands all health regulations and guidelines
QualificationsRequirements:
Must be 16 years of age or older
Computer skills including some Microsoft software and register skills
Customer service experience preferred
Physical Requirements:
Ability to stand for prolonged periods of time. In some instances, the entire shift
Able to lift at least but not limited to 50 pounds and if more must be with assistance
Read and visually verify information in a variety of formats (e.g., small print)
Visually inspect tools, equipment, or machines (e.g., to identify defects)
Ability to move quickly turning from left to right or right to left
Flexibility in the wrist to scoop, twist, push, pull, lift, and bend
Exposure to extreme heat, steam, and cold present in a kitchen environment
Reach overhead and below the knees, including bending, twisting, pulling, and stooping
Ability to be mobile in walk-in refrigerator and freezer with temperatures ranging from 40° F to -10°F
WE ARE AN EQUAL OPPORTUNITY EMPLOYER
We do not discriminate based upon race, religion, color, national origin, gender (including pregnancy, childbirth, or related medical conditions), sexual orientation, gender identity, gender expression, age, status as a protected veteran, status as an individual with a disability, or other applicable legally protected characteristics.
If you need assistance or an accommodation due to a disability, please contact us at ext 1.
Sprachkenntnisse
- English
Hinweis für Nutzer
Dieses Stellenangebot wurde von einem unserer Partner veröffentlicht. Sie können das Originalangebot einsehen hier.