Barista Cashier

Full Shift is 6:45am- 1:30pm (weekdays) (2:30pm on weekend).

• Welcoming customers, informing them about specials or new items, answering questions, and accepting orders and payments.
• Opening and closing bar follow by Egghead Café Standard.
• Preparing drinks, baked goods, and grinding and blending coffee beans, brewing coffee and tea, and serving items to customers.
• Packaging food and beverages for sale.
• Cleaning and restocking work and dining areas, emptying trash, and sanitizing equipment and utensils.
• Learning about brewing methods, beverage blends, food preparation, and presentation techniques to improve food quality.
• Updating signage and displays to attract customers.
• Taking inventory and replenishing items in display cases, at tables, or behind the counter.
• Working in as part of a fun, high-energy team.
• Adhering to all food safety regulations and quality controls.- Barista Qualification: -

*** *Willingness to work as part of a high-energy, efficient team in a fast-paced environment.

*Self-driven, responsible, respectful and engaged.

Pay: $ $25.00 per hour

Expected hours: 13.0 – 19.0 per week

Benefits:

• Employee discount
• Paid training

Work Location: In person