XX
General ManagerBig Mike's BBQ Smokehouse RestaurantsHouma, Louisiana, United States
XX

General Manager

Big Mike's BBQ Smokehouse Restaurants
  • US
    Houma, Louisiana, United States
  • US
    Houma, Louisiana, United States

Über

Big Mike's BBQ is currently seeking an experienced restaurant hospitality professional to manage our newly built BBQ restaurant. The ideal candidate will have a proven track record of success in the hospitality industry, with experience leading large teams and managing restaurant operations.

At Big Mike's BBQ, we're passionate about delivering exceptional food, service, and atmosphere to our guests. We're looking for a Restaurant Manager who shares our commitment to excellence and who can inspire our team to deliver the ultimate BBQ experience.

The successful candidate will possess:

  • Proven ability to develop and motivate teams, fostering a performance-driven culture.
  • Strong knowledge of systems, methods, and processes that contribute to outstanding execution.
  • A stable work history demonstrating upward career progression.
  • Current salaried management experience is preferred.

In addition to a competitive salary, Big Mike's BBQ offers benefits, including:

  • Weekly pay and balanced schedules.
  • Vacation and flex time.
  • Closed on Thanksgiving, Christmas, New Year's Day, Mardi Gras Day, Good Friday
  • Medical, dental, and vision insurance.
  • 401(k) with employer match.

If you're a passionate and experienced hospitality professional who's ready to take on a new challenge, we encourage you to apply today.

Compensation:

$72,000 yearly

Responsibilities:

General Manager – Restaurant Operations

  • Lead and develop managers and team members to deliver outstanding guest experiences
  • Oversee daily operations with a focus on food quality, service, cleanliness, and safety
  • Drive sales, control labor and food costs, and manage overall restaurant profitability
  • Hire, train, schedule, and coach team members while building a strong, accountable culture
  • Ensure compliance with company policies, health regulations, and safety standards
  • Lead from the floor during peak business periods and support operational execution

Qualifications:

What We're Looking For

  • Proven restaurant leadership experience (full-service preferred)
  • Strong people-development and coaching skills
  • Ability to manage financial performance and operational standards
  • Hands-on leader who thrives in a fast-paced environment
  • Commitment to hospitality, consistency, and team success

About Company

At Big Mike's BBQ Smokehouse, we're more than a restaurant — we're a family. We believe our people are the heart of everything we do, and we treat every team member with the respect, support, and appreciation they deserve.

Our reputation for exceptional BBQ, genuine hospitality, and unforgettable guest experiences starts with hiring great people and helping them grow. When you join Big Mike's, you're joining a team that takes pride in serving high-quality food, caring for our guests, and looking out for one another.

We invest in our team because you matter. That's why we offer competitive benefits including health, vision, dental, and life insurance, a 401(k), and more — so you can take care of yourself and your family while building a career you're proud of.

If you're passionate about great food, strong values, and being part of something bigger than just a job, we'd love to meet you.

Apply today and become part of the Big Mike's BBQ Smokehouse family.

  • Houma, Louisiana, United States

Sprachkenntnisse

  • English
Hinweis für Nutzer

Dieses Stellenangebot stammt von einer Partnerplattform von TieTalent. Klicken Sie auf „Jetzt Bewerben“, um Ihre Bewerbung direkt auf deren Website einzureichen.