Dishwasher/Prep Cook

New to the working and/or culinary world and looking for experience? Come work and play at Lora Bay Golf Club Our Culinary department is looking for Dishwashers/Prep Cooks to join the team

Lora Bay Golf Club is a privately owned Golf Operation in Thornbury, Ontario. Our mission is to provide our members and guests with the challenge and beauty of a truly superior golf course and to make Lora Bay synonymous with service, quality, relaxation and elegance.

Reporting to the Executive Chef, you will be responsible for washing the restaurant dishes and all the kitchen utensils, as well as cleaning all the larger items of kitchen equipment, the food production areas and assisting with basic food preparation to support daily service and events.

BENEFITS OF WORKING AT LORA BAY

• Great people, beautiful location, safe and fun work environment
• Paid training
• Free golf
• Staff (and friends and family) discounts on meals, rooms and golf
• Staff parties, $$ rewards and recognition program
• $500 for referring fellow team members and earn $ for bringing in business*
• Contract completion bonus*

*Some conditions apply. Please inquire for details.

KEY RESPONSIBILITIES

• To ensure the long life and cleanliness of the equipment he or she is provided with.
• To ensure the cleanliness and tidiness of working areas (floors, equipment, tables, etc).
• Scrape, wash, sanitize, and properly store dishes, glassware, cutlery, pots, pans, and kitchen equipment.
• Maintain cleanliness of kitchen floors, walls, drains, ceilings, and work surfaces.
• Ensure dishwashing and sanitation equipment is operated safely and correctly
• Sweeping and mopping.
• Report equipment malfunctions, maintenance issues, or safety hazards to the Executive Chef
• Removing garbage.
• Assist with basic food preparation including chopping, peeling, portioning, product organization and labeling.
• Assist in opening / closing kitchens.
• Organize dishes for events/ functions.
• Ensure health and safety standards are met.
• Meet deadlines for providing clean dishes.
• To attend training when required.
• To be fully aware of and strictly observe Health & Safety and fire procedures.
• To be fully aware of and comply with hotel and company rules and regulations as identified in the team member handbook.

EDUCATION AND EXPERIENCE

• No experience required. Will train
• Beginner level English skills

PHYSICAL ENVIRONMENT/REQUIREMENTS

• Indoors and outdoors in a hot industrial kitchen.
• Fast, high-pressure environment.
• Standing 90% of the time.
• Occasional lifting up to 50 pounds.
• Occasional kneeling, pushing or pulling.
• Cleaning of sharp knives and tools, working around hot equipment and liquids, stoves, etc.
• Ability to work a variety of shifts including, days, evening, weekends and holidays.
• High regard for Health and Safety for self and others

Job Types: Full-time, Part-time, Seasonal

Pay: $18.00 per hour

Location:  Thornbury, ON N0H 2P0

Expected start date: Sunday, April 26, 2026

Vacancy Status: New