Tandoori Chef

We are seeking a talented and experienced Tandoor Chef to join our team. As a Tandoor Chef, you will play a crucial role in creating delicious and authentic Indian dishes, specializing in the use of the traditional tandoor oven. If you have a deep understanding of Indian flavors, techniques, and the ability to deliver exceptional dishes, we want to hear from you

Responsibilities:

• Prepare and cook a variety of traditional Indian dishes in the tandoor oven, including tandoori chicken, naan bread, kebabs, and other tandoor specialties.
• Ensure all dishes are prepared and cooked to the highest quality standards, maintaining consistency in taste, texture, and presentation.
• Manage and maintain the tandoor oven, ensuring it is clean, functional, and properly heated at all times.
• Coordinate with the kitchen team to ensure smooth workflow and timely delivery of food orders.
• Monitor and control food stock levels, ensuring ingredients are properly stored and utilized efficiently.
• Collaborate with the Head Chef to develop and refine tandoor menu items, incorporating new flavors and ideas.
• Train and mentor junior kitchen staff in tandoor cooking techniques and best practices.
• Adhere to strict hygiene and safety standards, following proper food handling and storage procedures.

Requirements:

• Proven experience as a Tandoor Chef in an Indian restaurant.
• Extensive knowledge of Indian cuisine, particularly tandoor cooking techniques and flavor profiles.
• Proficiency in operating and maintaining the tandoor oven, including temperature control and proper cleaning.
• Ability to handle multiple tasks simultaneously and work well under pressure in a fast-paced environment.
• Strong attention to detail and a passion for delivering high-quality food.
• Excellent organizational and communication skills.
• A culinary degree or relevant certification will be an advantage.
• Must be residing in Canada

Join our dynamic team and showcase your expertise in the art of tandoor cooking. We offer a competitive salary, opportunities for growth, and a supportive work environment. To apply, please send your resume, along with a cover letter highlighting your relevant experience, to

We look forward to hearing from you

Job Types: Full-time, Permanent

Pay: $18.75-$23.00 per hour

Ability to commute/relocate:

• Vancouver, BC V5X 3G9: reliably commute or plan to relocate before starting work (required)

Experience:

• Cooking: 1 year (preferred)

Licence/Certification:

• Food Handler Certification (preferred)

Work Location: In person