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Ice cream makerFRANKLINSHyattsville, Maryland, United States

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Ice cream maker

FRANKLINS
  • US
    Hyattsville, Maryland, United States
  • US
    Hyattsville, Maryland, United States

Über

Job Overview
Join our culinary team as an Ice Cream Maker, where your passion for creating delightful frozen treats will shine In this role, you will craft a variety of ice cream flavors, help develop innovative recipes, and ensure every batch meets our high standards for quality and flavor. This paid position offers a fantastic opportunity to hone your skills in a dynamic, fast-paced, environment, for a family owned company that has long been a lynchpin of the Hyattsville communit.

Responsibilities

  • Prepare and churn a diverse range of ice cream flavors using established recipes and creative innovations
  • Maintain strict food safety and hygiene standards throughout all stages of production and handling including washing and sanitizing equipment
  • Make ice cream novelties
  • Package finished products carefully for retail display or take-out orders, ensuring presentation is appealing and consistent
  • Support food production processes by measuring ingredients, operating kitchen equipment, and managing inventory levels
  • Collaborate with team members to ensure smooth kitchen operations and timely service during busy periods
  • Uphold excellent customer service by engaging with guests, answering questions about flavors, and providing recommendations

Requirements

  • Proven experience in food preparation, baking, or pastry arts; culinary or kitchen experience is highly valued
  • Knowledge of food handling procedures, food safety regulations, and sanitation standards
  • Skills in cake decorating, packaging, and general food industry techniques are preferred
  • Ability to operate kitchen tools such as knives safely and efficiently; experience with culinary equipment is a plus
  • Strong attention to detail in food presentation and quality control
  • Excellent communication skills with a friendly customer service approach
  • Prior experience in catering or restaurant environments is advantageous but not mandatory
  • We're committed to providing a supportive environment where your culinary talents can flourish while delivering exceptional experiences to our guests.

Job Type: Full-time

Pay: $ $22.00 per hour

Expected hours: 30 – 40 per week

Work Location: In person

  • Hyattsville, Maryland, United States

Sprachkenntnisse

  • English
Hinweis für Nutzer

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