Grill Cook/Prep Cook

Description:
We are looking for an experienced food, cooking and preparation customer service team member. The ideal candidate is a one who is looking to learn how to work hard to create a better life for themselves. One who will join the team to train and learn our systems. Pay will increase dependent upon individual contributions and performance. On-site parking for customers and employees in the garage of the building.

Manager Duties:

• Responsible for set-up, food preparation, organization, sanitation, and production of food and beverage orders, as well as closing and storage for individual workstation and general kitchen area.
• Following sanitation standards including washing cookware and utensils throughout the day.
• Cleaning equipment, as assigned, thoroughly and in a timely fashion according to sanitation guidelines.
• Supervising day-to-day operations of customer service aspects of the business.
• Responding to customer service needs in a timely manner.
• Managing effective customer service procedures, policies, and standards.
• Managing customer satisfaction goals and coordinating with the team to meet them on a steady basis.
• Assessing service statistics and presenting your findings.
• Training team on customer service standards and policies.
• Following recipes accurately and maintaining food preparation processes such as cooking, marinating, seasoning, and grilling meats; chopping herbs; dicing, cutting, and slicing vegetables.
• Completing hot and cold food preparation assignment accurately, neatly, and in a timely fashion.
• Preparing food throughout the day as needed, anticipating and reacting to customer volume.
• Maintaining appropriate portion control and consistently monitoring food levels on the line.
• Maintaining proper food handling, safety, and sanitation standards while preparing and cooking food.
• Consistently and accurately using prep sheets, operational tools, cleanliness list, and station checklists.

Opportunities
With our company, you will have the chance to:

• Gain valuable leadership skills and experience
• Grow your career in our rapidly expanding company
• Cultivate your own development by working with senior leaders
• Learn about opportunities for taking part in new restaurant opens

Job Type: Full-time

Pay: $ $17.00 per hour

Benefits:

• Employee discount
• Flexible schedule
• Health insurance
• Paid training

Application Question(s):

• Why should we hire you?
• If you have open availability, Are you interested in leadership opportunities?

Shift availability:

• Day Shift (Required)
• Night Shift (Required)

Work Location: In person