Über
- Education: No degree, certificate or diploma
- Experience: 1 to less than 7 months
- Tasks
- Clear and clean tables, trays and chairs
- Operate dishwashers to wash dishes, glassware and flatware
- Sanitize and wash dishes and other items by hand
- Portion and wrap foods
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Train staff
- Prepare special orders
- Inspect kitchen and food service areas
- Ensure that the quality of products meets established standards
- Bake mixed dough and batters
- Organize and maintain inventory
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Operate machinery
- Food specialties
- Breads and rolls
- Transportation/travel information
- Own transportation
- Own vehicle
- Valid driver's licence
- Work conditions and physical capabilities
- Fast-paced environment
- Handling heavy loads
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
- Attention to detail
- Manual dexterity
- Hand-eye co-ordination
- Ability to distinguish between colours
- Personal suitability
- Reliability
- Team player
- Dependability
- Patience
- Employment terms options
- Early morning
- Morning
- Day
- Weekend
- Overtime available
- Other benefits
- Free parking available
- Other benefits
- Team building opportunities
- Work Term: Permanent
- Work Language: English
- Hours: 80 hours bi-weekly
Sprachkenntnisse
- English
Hinweis für Nutzer
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