Dietary Aide

Job Description
$200 Sign-on BONUS
Salary: $13.50 per hour
Fun after school job Free meals, flexible schedules, college scholarships available, referral program, apply with your friends and work with your friends
Must be 16 years of age to apply.
Part-time flexible hours: 6am-2pm shift 3pm-7pm shift.
Please attach a resume or provide previous employment, certifications, skills, or experience that would help you to be successful in this position.

Benefits Of Working For Freedom Village
Sign-on bonus

Full and part-time medical benefits available

We now offer
DailyPay
- Access your pay before payday

Referral program

Scholarship opportunities

Employee discounts at our Bistro

Use of our beautiful gym and indoor pool

A caring culture that encourages career growth

Fun, warm and professional environment

Join a unified team with supportive management and talented co-workers who want to make a meaningful difference for our residents.

Be part of something special
Many roles in the community may require that we ask about your vaccination status. This could include MMR, chicken pox, hepatitis, flu and COVID-19 vaccine status.
Nutrition Services / Dietary Aide - Full-Time (day shift) and Part-Time Available
GENERAL SUMMARY:
The Server Person is responsible for table service in the Community dining rooms.

• Sets tables and maintains work stations in proper order.
• Takes orders, provides service and requested items both graciously and courteously.
• Clears dishes from tables during and after meal service.
• Answers pertinent questions about menu items.

Other Duties

• Assists in maintaining a high level of customer service for our residents and their guests.
• Assists with dish washing and distribution of clean dishes if needed.
• Maintains safe and sanitary conditions in work areas.
• Maintains acceptable standards of personal hygiene and complies with department dress code.
• Completes all assigned cleaning tasks.
• Attends in-service training and education sessions as assigned.
• Performs specific work duties and responsibilities as assigned by supervisor.

Qualifications

• Ability to understand and follow instructions in English and communicate effectively.
• Experience waiting tables in a hotel, restaurant or club with fine dining preferred; will train.
• Ability to interpret and explain menu, refer or answer questions, coordinate meal service process and understands requests.
• Ability to work in close cooperation with residents, guests, visitors, families, supervisor and peers. Requires courtesy, tact and graciousness.

Physical Requirements/Working Conditions
Works indoors; must be able to stand/walk for 100% of the work day; must be able to lift and carry up to 20 lbs. independently; must be able to push and pull bus carts weighing up to 50 lbs. independently; must be able to bend, stoop, reach, and balance frequently throughout the work day. Must be able to see, hear, and speak.'

Job Types: Full-time, Part-time

Benefits

• 401(k)
• 401(k) matching
• Dental insurance
• Employee assistance program
• Employee discount
• Flexible schedule
• Flexible spending