Über
- Education: Secondary (high) school graduation certificate
- Experience: Experience an asset
- or equivalent experience
- Tasks
- Determine the size of food portions and costs
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Screening questions
- Are you authorized to work in Canada?
- Do you have experience working in this field?
- Do you live near the job location?
- Employment terms options
- Evening
- Shift
- Flexible hours
- Morning
- Night
- Employment terms options
- Day
- Weekend
- Overtime available
- Work Term: Permanent
- Work Language: English
- Hours: 20 to 40 hours per week
Sprachkenntnisse
- English
Hinweis für Nutzer
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