Culinary Specialist

Job Summary
We are seeking a dedicated and passionate Culinary Specialist to join our team. The ideal candidate will possess a strong background in the food industry, with expertise in food preparation, menu planning, and food safety. As a Culinary Specialist, you will play a crucial role in ensuring high-quality meal service within our kitchen environment, contributing to the overall dining experience of our guests.

Duties

• Prepare and cook a variety of dishes according to established recipes and standards.
• Ensure compliance with food safety regulations and maintain high standards of cleanliness in the kitchen.
• Monitor inventory levels of food supplies and assist with ordering as necessary.
• Participate in taste testing and quality control measures to uphold culinary excellence.
• Maintain an organized kitchen environment that promotes efficiency and safety.

Qualifications

• Proven experience in the food service or culinary field,
• Strong knowledge of food preparation techniques, menu planning, and food safety standards.
• Familiarity with various cooking methods, ingredients, equipment, and procedures.
• Excellent organizational skills with the ability to manage multiple tasks simultaneously.
• Strong communication skills and ability to work collaboratively within a team environment.
• Certification in food handling or culinary arts is preferred but not required.
• A passion for creating delicious meals and enhancing the dining experience for guests.

Join us as we strive to deliver exceptional culinary experiences while fostering a positive work environment

Job Types: Full-time, Part-time

Pay: $ $20.00 per hour

Work Location: In person