- Blackpool, England, United Kingdom
Über
Job Opportunity: Assistant Head Chef Permanent Role
Location: North West (Travel Required for Events)
Salary: £34,000 - £36,000 per annum
Company: Leading Outside Catering Specialists
Our client, a respected and dynamic outside catering company, is seeking a dedicated and experienced Assistant Head Chef to join their culinary team on a permanent, full-time basis.
They are known for their high-end, creative, and customer-focused events from sporting events to corporate functions and pride themselves on delivering memorable culinary experiences. As Assistant Head Chef, youll play a crucial role in maintaining their exceptional standards, working alongside their Executive Chef to bring passion, organisation, and leadership to their kitchens.
Key Responsibilities:
- Collaborate with the Executive Chef to design innovative menus and food offers
- Ensure high product knowledge and excellence in food taste, presentation, and technique
- Develop event budgets in partnership with the CEO and manage kitchen costs efficiently
- Conduct client tastings and translate their vision into standout menu experiences
- Prepare weekly rotas, manage staffing levels, and enforce company policies
- Monitor kitchen budgets and food GP targets without compromising on quality
- Manage supplier relationships, place and receive orders, and control stock levels
- Lead monthly stock-takes and maintain accurate inventory records
- Uphold our 5* hygiene rating and ensure all back-of-house operations are safe and compliant
- Provide operational support across all venues as needed
- Handle all food stock deliveries and associated administrative documentation
- Ensure storage areas are secure, clean, and well-organised
- Communicate kitchen activity clearly across the wider team
- Build effective partnerships with internal stakeholders
- Represent and maintain the professional reputation of the business
- Stay current with new food trends and identify new product/service opportunities
- Be a role model, demonstrating professionalism and respect in every interaction
What Theyre Looking For:
- A confident, creative, and experienced chef with a strong understanding of food cost management
- Excellent communication and organisational skills
- Proven ability to lead, motivate, and support a kitchen team
- Strong understanding of food safety and hygiene standards
- Experience in high-volume catering, preferably within events or outside catering
- Passion for food and a commitment to exceeding client expectations
- Full driving licence
What They Offer:
- A permanent position in a growing and respected catering company
- Annual salary of £34,000 - £36,000
- Opportunities for personal and professional growth
- The chance to work on exciting, high-profile events
- A supportive and passionate team environment
If youre ready to take your culinary leadership skills to the next level and be part of a company that values innovation, quality, and people we want to hear from you.
TITL1_UKTJ
Sprachkenntnisse
- English