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Egg prep cookAnna's Breakfast and Lunch CafeHenderson, Nevada, United States
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Egg prep cook

Anna's Breakfast and Lunch Cafe
  • US
    Henderson, Nevada, United States
  • US
    Henderson, Nevada, United States
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Job Overview
We are seeking a dedicated Egg Prep Cook to join our culinary team. The ideal candidate will have a passion for food preparation and a strong understanding of food safety standards. This role involves preparing eggs and related dishes in a fast-paced environment, ensuring high-quality meal service for our customers. Experience in dietary departments, catering, or restaurant kitchens is highly valued, and candidates should be committed to maintaining cleanliness and efficiency in the kitchen. Non smoking environment

Duties

  • Prepare eggs and egg-based dishes according to menu specifications and safety standards
  • Assist with menu planning and meal assembly for various dietary needs
  • Handle food prep tasks such as chopping, mixing, and portioning ingredients
  • Maintain cleanliness of workstations, adhering to food safety protocols
  • Operate kitchen equipment safely and efficiently, including knives and cooking appliances
  • Support the culinary team with additional food preparation tasks as needed
  • Ensure proper food handling and storage procedures are followed at all times
  • Contribute to catering events or special meal services when required

Skills

  • Proven experience in food preparation, cooking, or kitchen operations within the food industry or restaurant setting
  • Strong knife skills and familiarity with culinary techniques
  • Knowledge of food safety regulations and proper food handling procedures
  • Experience with menu planning and meal preparation for diverse dietary requirements
  • Ability to work efficiently under pressure in a fast-paced environment
  • Excellent organizational skills and attention to detail
  • Prior experience in dietary aide roles or catering is a plus
  • Good communication skills and ability to work collaboratively within a team

This position offers an opportunity to develop culinary skills in a supportive environment focused on quality service. Candidates who are passionate about food preparation and maintaining high standards of cleanliness are encouraged to apply.

Job Type: Full-time

Pay: From $16.00 per hour

Expected hours: No more than 38 per week

Work Location: In person

  • Henderson, Nevada, United States

Sprachkenntnisse

  • English
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