Pastry Chef

We are looking for an experienced and creative Pastry Cook to join our team. The ideal candidate will have a passion for baking and a strong understanding of food safety and sanitation practices. The successful candidate will be responsible for creating unique and delicious desserts, preparing ingredients, and adhering to recipes. We are looking for someone who is detail-oriented, organized, and has the ability to work in a fast-paced environment.

Responsibilities:

• Prepare doughs, batters, and icings according to recipes.
• Decorate cakes and other pastries with icings, toppings, and other decorations.
• Operate and maintain kitchen equipment such as mixers, ovens, and other baking tools.
• Ensure that all ingredients are fresh and of the highest quality.
• Maintain a clean and organized work area.
• Follow health and safety regulations when handling food.
• Prepare specialty desserts for special occasions.

Job Type: Full-time

Pay: $ $17.00 per hour

Benefits:

• Employee discount
• Flexible schedule
• Paid time off

Work Location: In person