Experienced Chef

Overview
We are seeking a dynamic and passionate Chef to elevate the dining experience for our guests. This role offers an exciting opportunity to showcase your culinary expertise, oversee food production, As a Chef, you will be instrumental in maintaining high standards of food quality, safety, and presentation while inspiring your team to deliver exceptional service. Your leadership will help create memorable dining moments that keep guests coming back for more.

Duties

• Lead and supervise all kitchen operations, ensuring smooth and efficient food preparation and service.
• Develop innovative menus that reflect current culinary trends and meet guest preferences.
• Oversee food production processes, ensuring consistency, quality, and presentation standards are met at all times.
• Manage inventory control and food safety protocols to minimize waste and ensure compliance with health regulations.
• Maintain a clean, organized kitchen environment adhering to all safety standards and sanitation procedures.
• Collaborate with restaurant management to plan menus, set quality benchmarks, and enhance overall guest satisfaction.
• Provide leadership during busy service hours by motivating staff and ensuring timely delivery of high-quality dishes.
• Stay current with industry trends by participating in culinary training sessions and continuous learning initiatives.

Requirements

• Extensive culinary expertise with strong skills in food preparation, cooking techniques, and kitchen management.
• Demonstrated leadership abilities with experience in fast-paced environments.
• Knowledge of food safety standards, sanitation practices, and dietary accommodations.
• Experience in menu planning, inventory control, and food cost management.
• Strong organizational skills with the ability to oversee multiple responsibilities simultaneously.
• Excellent communication skills to effectively lead staff and collaborate with other departments.
• Ability to thrive under pressure while maintaining attention to detail and delivering exceptional results.
• A passion for hospitality combined with a proactive approach to problem-solving and innovation. Join us as a Chef where your culinary talent will inspire excellence Bring your leadership skills into a vibrant environment dedicated to creating memorable dining experiences through exceptional food quality, teamwork, and innovation. We are committed to supporting your growth as a culinary professional while providing an engaging workplace where your passion for food can truly shine

Job Type: Full-time

Pay: $ $35.00 per hour

Expected hours: 40 per week

Work Location: In person