Pizza Cook

About Us:
Willow Rock Brewing Company is excited to announce the opening of our new location, the Willow Rock Pizza Pub and Canpourium, in Cicero We're bringing our passion for craft beverages and exceptional food to the community, and we're seeking a talented and experienced Wood-Fired Pizza Chef to join our team. We're committed to creating a vibrant and welcoming atmosphere where guests can enjoy delicious, handcrafted pizzas alongside our award-winning beers.

Job Summary:
We are seeking a highly skilled and passionate Wood-Fired Pizza Chef to lead our pizza operations at the Willow Rock Pizza Pub and Canpourium. The ideal candidate will possess extensive experience in crafting authentic wood-fired pizzas, a strong understanding of ingredient quality, and excellent organizational and time-management skills. You will be responsible for all aspects of pizza preparation, cooking, and presentation, as well as maintaining a clean and efficient kitchen environment.

Responsibilities:

• Pizza Preparation and Cooking:
• Prepare and stretch pizza dough to our established standards.
• Craft and apply a variety of sauces and toppings, ensuring consistent quality and presentation.
• Operate and maintain the wood-fired pizza oven, achieving optimal cooking temperatures and results.
• Cook pizzas to perfection, ensuring proper doneness and texture.
• Create and develop new pizza recipes and specials, incorporating seasonal ingredients and culinary trends.
• Maintain consistent quality and presentation of all pizzas.
• Will also assist in maintaining dough and work with dough team.
• Kitchen Operations and Maintenance:
• Maintain a clean and organized work station, adhering to all food safety and sanitation guidelines.
• Assist with general kitchen cleaning and maintenance tasks.
• Ensure proper storage and handling of all ingredients and supplies.
• Monitor and maintain the wood-fired oven, ensuring it is in proper working order.
• Inventory Management:
• Assist in inventory management, including ordering ingredients and supplies as needed.
• Monitor ingredient freshness and rotate stock to minimize waste.
• Track ingredient usage and maintain accurate records.
• Team Collaboration:
• Collaborate with other kitchen staff to ensure smooth and efficient service.
• Communicate effectively with front-of-house staff to ensure timely order fulfillment.
• Assist in training and mentoring other kitchen staff as needed.
• Additional Duties:
• Follow all company policies and procedures.
• Perform other duties as assigned by the Kitchen Manager or General Manager.

Qualifications:

• Proven experience as a Wood-Fired Pizza Chef in a high-volume restaurant setting.
• Extensive knowledge of pizza dough preparation, sauce and topping creation, and wood-fired oven operation.
• Strong understanding of food safety and sanitation guidelines.
• Excellent organizational and time-management skills.
• Ability to work well under pressure in a fast-paced environment.
• Strong communication and teamwork skills.
• Passion for creating delicious and high-quality food.

To Apply:
Please submit your resume and cover letter outlining your experience and qualifications to

We look forward to hearing from you

Job Types: Full-time, Part-time

Pay: $ $23.00 per hour

Benefits:

• Employee discount
• Health insurance
• Paid time off

Work Location: In person