Lead Line Cook

Overview
Join our dynamic culinary team as a Lead Line Cook and take charge of crafting exceptional dishes in a vibrant, fast-paced environment. This role is perfect for passionate food enthusiasts who thrive on precision, creativity, and leadership. As a Lead Line Cook, you will oversee daily kitchen operations, ensure top-quality food preparation, and mentor junior staff to uphold our high standards of culinary excellence. Your expertise will contribute to delivering memorable dining experiences that delight our guests and elevate our reputation.

Duties

• Supervise and coordinate the activities of line cooks and kitchen staff to ensure efficient meal preparation and service
• Prepare, cook, and plate dishes according to established recipes, presentation standards, and dietary guidelines
• Oversee food handling procedures to maintain safety, sanitation, and compliance with health regulations
• Assist in menu planning by providing input on ingredient selection, portion control, and innovative dish ideas
• Maintain inventory levels by monitoring supplies, ordering ingredients as needed, and minimizing waste
• Ensure all food is prepared in a timely manner to meet service deadlines while maintaining quality standards
• Train and mentor team members on culinary techniques, knife skills, food safety practices, and proper food handling

Skills

• Extensive culinary experience with a focus on fine dining environments and high-quality food preparation
• Strong knowledge of food safety protocols and sanitation standards within the food industry
• Proven leadership skills with the ability to motivate and guide a diverse kitchen team
• Excellent knife skills and proficiency in various cooking techniques across multiple cuisines
• Experience with menu planning, meal preparation, catering operations, and food service management
• Familiarity with dietary department requirements and dietary aide experience is a plus
• Exceptional communication skills to coordinate effectively with front-of-house staff and management

Embark on a rewarding culinary journey where your skills make a real impact We are committed to fostering an inclusive environment that values your expertise and passion for food. Join us to elevate your career while delivering outstanding dining experiences every day

Job Type: Full-time

Pay: $ $25.00 per hour

Work Location: In person