Line Cook

Job Summary
Join our dynamic culinary team as a Line Cook, where your passion for food and creativity will shine In this role, you will prepare and cook a variety of dishes, ensuring that each plate is a masterpiece. You will collaborate with fellow kitchen staff to deliver exceptional dining experiences while adhering to the highest standards of food safety and quality. If you thrive in a fast-paced environment and have a flair for culinary arts, we want you on our team

What you'll do

• Prepare and cook menu items according to recipes and presentation standards.
• Collaborate with chefs and kitchen staff to create innovative menu options.
• Maintain cleanliness and organization of the kitchen workspace, ensuring compliance with food safety regulations.
• Assist in menu planning and food preparation for special events or catering services.
• Handle food items safely and efficiently, following proper food handling procedures.
• Demonstrate excellent knife skills while preparing ingredients for cooking.
• Contribute to maintaining inventory levels by assisting with stock rotation and ordering supplies as needed.
• Provide outstanding service by ensuring timely meal preparation and presentation.

Basic qualifications

• Proven experience in a culinary role within the food industry, particularly in fine dining or restaurant settings.

Preferred qualifications

• Experience as a dietary aide or in a dietary department is a plus.
• Familiarity with catering services and meal preparation techniques.
• Strong understanding of food safety practices and regulations.
• Ability to work collaboratively in a team-oriented environment while maintaining individual responsibilities.

Why you'll love it here
We are dedicated to fostering an environment where our culinary team can thrive both personally and professionally. We offer an array of benefits that support your overall well-being, ensuring that you feel valued every step of the way.

Our benefits include:

• Competitive pay structure that recognizes your skills and contributions.
• Employee discounts on meals to enjoy our delicious offerings at work
• Opportunities for professional development and culinary training programs.
• Supportive workplace culture that encourages creativity and teamwork.

About us
As part of our vibrant culinary family, you will play an essential role in delivering unforgettable dining experiences to our guests. We believe in the power of good food to bring people together, and we are committed to nurturing talent within our kitchen team while celebrating diverse culinary traditions. Join us on this exciting journey where your culinary skills can flourish

Job Types: Full-time, Part-time

Pay: $ $20.00 per hour

Expected hours: 20 – 40 per week

Work Location: In person