Dishwasher

JOB PROFILE:

Ensuring the availability of clean dishes by bussing tables, washing dishes, pots, pans, and flatware, and resetting dining areas. Cleaning machines and appliances used in the kitchen, such as coffee makers, pots, and pans, mixers, etc. Unloading and storing deliveries.

ESSENTIAL JOB FUNCTIONS:

• Scrape, rinse, and load dishes and utensils into dish machine

• Wash and sanitize all pans, utensils, and dishes

• Clean, sanitize, and maintain dish machine

• Unload dishes and utensils from dish machine and organize them properly

• Empty trash containers regularly

• Maintain a clean work area and kitchen by sweeping and mopping as needed

• Perform additional cleaning duties as requested

• Clean food prep stations and equipment

QUALIFICATIONS FOR DISHWASHER:

• High school diploma or general education degree (GED) preferred

• Restaurant or customer service experience preferred

• Ability to obtain and maintain a food handler certification card

• Must be able to stand continuously throughout an 8 hour shift

• Ability to lift and carry up to 50 pounds

• Comfortable bending, climbing, reaching, stooping, and moving quickly

• Ability to work nights, weekends, and holidays

• Working knowledge of sanitation procedures

Job Type: Full-time

Pay: $ $21.00 per hour

Benefits:

• Dental insurance
• Health insurance
• Paid time off
• Vision insurance

Work Location: In person