Master Pastry Specialist

We are seeking a highly skilled Pastry Cook to fulfill our pastry needs.

The ideal candidate will work collaboratively with our Pastry Chef to produce breads, laminated doughs, plated desserts, and other pastry items across multiple concepts.

• Execute daily pastry preparation and service tasks for various locations
• Maintain a clean and organized workstation
• Contribute to seasonal menu changes and new item development
• Sustain high kitchen standards and support team culture

Past Experience: 1+ year of experience in pastry cooking

Educational Background: Culinary arts degree or equivalent

Skills and Abilities: Strong communication skills, ability to work in a fast-paced environment

We offer a competitive compensation package and opportunities for growth and development.