Dieses Stellenangebot ist nicht mehr verfügbar
Master Culinary Artist
- New York, New York, United States
- New York, New York, United States
Über
Culinary Excellence: A Michelin-Starred Kitchen
We are seeking a talented Chef de Partie to join our team in a dynamic and fast-paced kitchen environment. Our restaurant, Caviar Russe, has earned a Michelin star for eight consecutive years, and we are committed to maintaining the highest standards of culinary excellence.
- Bespoke Dining Experience: Our formal dining room offers a multi-course seasonal tasting menu, carefully crafted to showcase the freshest ingredients and innovative techniques.
- Raw Bar Selection: Downstairs, our newly opened Bar features an extensive selection of raw bar delicacies, perfect for those looking for a lighter bite or a refreshing cocktail.
- Creative Outlet: As a Chef de Partie, you will have the opportunity to collaborate with our young and ambitious team on menu development, allowing you to express your creativity and bring new ideas to the table.
- Multiple Station Opportunities: With our diverse menu offerings, you will have the chance to work across multiple stations, honing your skills and gaining valuable experience in a variety of culinary disciplines.
About Us:
Caviar Russe is a leading culinary destination, renowned for its commitment to quality, innovation, and customer satisfaction. We offer a collaborative and supportive work environment, where every team member has the opportunity to grow and develop their skills.
Requirements:
- Culinary Passion: A genuine passion for cooking and hospitality is essential for this role.
- Collaborative Attitude: The ability to work effectively as part of a team, supporting and motivating colleagues to achieve outstanding results.
- Reliability and Teamwork: A reliable and dependable individual who can maintain high standards, even in challenging situations.
- Eagerness to Learn: A desire to continuously improve and develop skills, with a willingness to learn from others and adapt to new challenges.
- Culinary Experience: Previous experience in a kitchen environment is preferred, but not essential – what matters most is your enthusiasm, creativity, and dedication to excellence.
Compensation:
Our competitive salary range is $65,000 - $75,000 per annum, plus benefits. If you are a motivated and talented individual looking to take your career to the next level, we encourage you to apply.
Sprachkenntnisse
- English
Dieses Stellenangebot wurde von einem unserer Partner veröffentlicht. Sie können das Originalangebot einsehen hier.