Culinary Director - Italian Cuisine

We are seeking a highly skilled and passionate culinary leader to manage daily operations, ensure high-quality food production, and maintain a positive work environment.

Key qualifications include:

• Strong background in Italian Cuisine
• Commitment to excellence in hospitality
• Able to lead in fast-paced-high volume environments

This position requires exceptional leadership skills, a strong attention to detail, and the ability to work effectively in a team-based setting.

The ideal candidate will have a proven track record of success in managing culinary teams, with a focus on delivering high-quality results in a timely manner.

Benefits include:

• Opportunity to work with a dynamic and innovative restaurant group
• Competitive compensation package
• Professional development opportunities

Join our team and take your culinary career to the next level!