Culinary Team Lead

We are seeking a skilled Culinary Team Leader to oversee the kitchen operations in St. Helena.

1. Manage a team of culinary professionals with strong leadership traits and a collaborative approach.
2. Support the head chef in menu development and inspire creativity.
3. Coordinate multiple stations and administrative tasks during service hours.

This opportunity allows you to work in a well-established restaurant, known for its Italian cuisine and reputation for excellence in Santa Monica. If you have impeccable standards and a passion for culinary arts, we encourage you to apply.