Culinary Professional Wanted

We are seeking a highly skilled and experienced professional with expertise in Japanese culinary techniques to join our team. This is an exciting opportunity for someone who is passionate about working with premium seafood and seasonal ingredients.

• Preparation of high-quality sushi dishes using fresh, sustainable ingredients
• Maintenance of a clean and organized kitchen environment
• Collaboration with other chefs and kitchen staff to ensure smooth service operations
• Staying up-to-date with the latest culinary trends and techniques

1. 3+ years of experience as a sushi chef in a fine dining or omakase-style restaurant
2. Exceptional knife skills and knowledge of Japanese culinary techniques
3. Experience handling and sourcing premium seafood
4. Strong artistic plating skills and attention to detail
5. Ability to thrive in a high-pressure, high-volume upscale environment
6. Strong communication and teamwork skills
7. Food Safety Certification (ServSafe or equivalent)

We are a reputable food services company dedicated to providing exceptional dining experiences. We value our customers' satisfaction and strive to deliver outstanding service and quality cuisine. If you are a motivated and talented professional looking for a new challenge, we encourage you to apply for this exciting opportunity.