Experienced Meat Specialist

We are seeking a highly skilled Meat Specialist to join our team. As a key member of our culinary staff, you will be responsible for preparing high-quality meats with precision and care.

Your expertise in cutting meats into thin layers will enable us to offer our guests unique specialty meats such as El Pastor, Shawarma, and kebabs. This requires a strong understanding of meat handling and preparation techniques.

Maintaining strict hygiene standards is crucial in our kitchen environment. You will also contribute to the development and execution of signature meat dishes, working closely with our team to ensure exceptional results.

We are looking for a detail-oriented individual with proven experience in butchery or a related field. If you have expertise in Döner, El Pastor, Shawarma, or Mediterranean-style meat cutting, we encourage you to apply.

Key Responsibilities:

• To prepare high-quality meats with precision and care
• To maintain strict hygiene standards in the kitchen environment
• To contribute to the development and execution of signature meat dishes
• To work closely with the team to ensure exceptional results

Requirements:

• Proven experience in butchery or a related field
• Strong understanding of meat handling and preparation techniques
• Ability to work in a fast-paced kitchen environment
• Attention to detail and commitment to quality

Becoming Part of Our Team:

We offer a competitive compensation package and opportunities for growth and development. If you are a motivated and experienced professional looking to take your career to the next level, please submit your application.