Culinary Assistant

This role is ideal for individuals who want to develop their culinary skills in a dynamic kitchen environment.

Key Responsibilities:

• Assist in food preparation, including chopping vegetables, marinating meats, and cooking dishes
• Work efficiently in a fast-paced kitchen environment
• Maintain a clean and organized workspace
• Collaborate with other team members to ensure seamless service

Requirements:

• Minimum 2 years of experience as a line cook in a highly rated restaurant
• Experience with a wok, tempura, and other classic preparations is beneficial
• The ability to multitask in a fast-paced restaurant setting is essential
• Maintaining positive relationships with colleagues to help train, learn, and share skills is crucial
• The ability to work effectively in a team environment and take direction well is vital

About This Role:

This position offers an excellent opportunity to develop your culinary expertise and contribute to the success of our kitchen team. We are seeking a skilled Prep Cook who can assist in preparing high-quality dishes for our discerning guests. If you have a passion for cooking and a desire to grow in your career, this could be the perfect role for you.

What You'll Need to Succeed:

To excel in this role, you will need:

• Strong communication and teamwork skills
• Able to work efficiently in a fast-paced environment
• Ability to maintain a clean and organized workspace
• Basic knowledge of food safety and sanitation procedures

Why Choose This Role:

This role offers a unique opportunity to develop your culinary skills and contribute to the success of our kitchen team. As a Prep Cook, you will be an integral part of our culinary operations, working closely with our Chef de Cuisine and other cooks to prepare delicious dishes for our guests. If you are passionate about cooking and want to grow in your career, this could be the perfect role for you.