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Dietary Manager
- Bishop, California, United States
- Bishop, California, United States
Über
Oversee and manage daily dietary operations, including food preparation and service Ensure meals meet physician-ordered diets and resident nutritional needs Supervise, train, and support dietary staff Maintain compliance with all health, safety, and sanitation regulations Manage food and supply ordering, inventory, and budget controls Collaborate with the Registered Dietitian and interdisciplinary team Monitor resident satisfaction and adjust services as needed Ensure kitchen and storage areas remain clean, safe, and organized
Qualifications
Certified Dietary Manager (CDM) preferred, or actively working toward certification (facility support available) Knowledge of long-term care dietary regulations and food safety standards Previous experience in a skilled nursing or healthcare setting preferred Strong leadership, organizational, and communication skills Ability to multitask and work collaboratively with multiple departments
Why Join Bishop Care Center?
Supportive leadership team and growth opportunities Opportunity to complete CDM certification with facility support Stable, full-time leadership role in a respected skilled nursing facility
We are an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veteran status, or any other legally protected status.
Sprachkenntnisse
- English
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