Offres d'emploi
Trouvez des postes près de chez vous, sur site, hybrides ou à distance.- Emplois similaires à : Campus Chef
Executive Chef Campus (70302795)
Sodexo Canada LtdOttawaCompany Description Grow your career with a company that shares your passion Sodexo has an exciting new opportunity to join Sodexo as our next Executive Chef located in Ottawa, ON. Salary: $79,000
Chef Manager
AramarkNewarkJob Description We know that a Chef's job isn't only about the food. It takes skills, dedication, patience, and the right opportunities. We're looking for Chef Manager who can help us deliver the best
Residential Dining Chef Manager - Auburn University - Auburn, AL
AramarkAuburnJob Description We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the bes
Sous Chef
AramarkClevelandJob Description The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. COMPENSATION: The Hourly rate for
Senior Sous Chef
Tchefuncta Club EstatesCovingtonSenior Sous Chef — Job Description Private Member-Owned Country Club Position Title: Senior Sous Chef Reports To: Executive Chef / F&B Director Position Overview: The Senior Sous Chef supports the Exe
Executive Chef
De3Virginia BeachOverviewWe are seeking a energetic, skilled, creative and experienced Executive Chef to lead a 3 different concept restaurant group culinary team in delivering exceptional dining experiences. The idea
Sous Chef
DO & CODes PlainesWe're seeking a dynamic Sous Chef who elevates daily kitchen excellence, motivates a high-performing team, and contributes to creative, cost-smart menu development at DO&CO's Chicago, IL kitchen. You'
Executive Chef
State 48OmahaJob SummaryWe are seeking a highly skilled and innovative Executive Chef to lead the culinary operations at our trendy, upscale restaurant. The ideal candidate will possess extensive culinary expertis
Sous Chef
Havana 1957 FlamingoLas VegasJob Title: Sous Chef Company: V&E Hospitality Group Job Type: Full-Time About V&E Hospitality Group: V&E Hospitality Group is a renowned hospitality company dedicated to providing exceptional dining a
Head Chef
The Yard Patio Beer GardenEl PasoJob SummaryWe are seeking an energetic and visionary Head Chef to lead our culinary team in delivering exceptional dining experiences. As the cornerstone of our kitchen operations, you will oversee al
Executive /Head Chef
TMB Florida llcNaplesJob SummaryWe are seeking an energetic and visionary Executive / Head Chef to lead our culinary team and elevate our dining experience. This dynamic role requires a passionate culinary professional wi
Chef
Mondello Italian RestaurantSeattleOverviewWe are seeking a dynamic and passionate Chef to be a critical part of our culinary team in delivering exceptional dining experiences. This role offers an exciting opportunity to showcase your
Executive Chef
6 Kelley Street Manager, LLCEdgartownPOSITION SUMMARY The Executive Chef Faraway Martha's Vineyard is the property's hands-on culinary leader, responsible for delivering exceptional product quality and leading by example in every kitchen
Executive Banquet Chef
Whim HospitalityDripping SpringsJoin Our Culinary Team at Camp LucyPosition: Executive Banquet ChefCompany OverviewSet on a stunning Hill Country ranch in Dripping Springs, Texas,Camp Lucyis where luxury, nature, and hospitality mee
Head Chef
The Local Draft SC LLCUnited StatesOverviewWe are seeking a dynamic and passionate Head Chef to lead our culinary team in delivering exceptional dining experiences. This pivotal role involves overseeing all aspects of kitchen operation
Executive Chef Fine Dining
ALIFE HOLDINGSHoustonJob Details Job Location: Bungalow - Houston, TX 77002Position Overview: The Executive Chef is responsible for leading all culinary operations in a fine dining environment, delivering exceptional, hi
Sous Chef
AC Hotel PasadenaPasadenaAC Pasadena Sous Chef Job Ad JOB TITLE: Sous ChefDEPARTMENT: Culinary / KitchenREPORTS TO: Executive ChefLOCATION: AC Hotel Pasadena POSITION SUMMARY The Sous Chef supports the Executive Chef in overs
Senior Sous Chef
Bon AppétitMemphisSalary: $75,000 - $85,000 / year Our Passion is Food At Bon Appetit Management Company we are committed to two things, great food and outstanding service At Bon Appetit you won't find our managers ref
Sous Chef
Floras EateryCoral SpringsJob Summary: We are a 14,000sqft Modern Eatery where you can enjoy a glass of wine as you taste your way through our quick service Deli, Panini, Café, Bakery, Pastry, Pizza, and Hot Food offerings. Th
Executive Chef
Brock & Company IncRockvilleExecutive Chef - Adult Learning Center Full-Time Benefits Eligible Salary: 76K - 80K At this site, an Adult Learning Center, we believe food is more than nourishment—it's a gateway to culture, creat
Sous Chef/ Kitchen Manager
CarowindsMarvinOverview:Carowinds is seeking a talented and motivated Kitchen Manager to join our dynamic Food & Beverage team. Serving as the park’s Sous Chef, this position plays a key leadership role in supportin
Sous Chef
Aspen Skiing CompanySnowmass VillageCompany Description Limelight Hotels by Aspen One provide authentic and contemporary connections to their communities and the adventures that surround them. Set in the heart of elevated and unique lo
Chef de Cuisine
Besos RestaurantBirminghamChef de Cuisine | Birmingham Restaurant The Chef de Cuisine reports directly to Ownership and works closely with the General Manager and Director of Culinary Operations. This role oversees all kitchen
Executive Chef
Performance HospitalityFort LauderdaleJob Details Job Location: B Ocean Resort - Fort Lauderdale, FL 33316 Position Type: Full Time Salary Range: $100, $110,000.00 Salary/year Travel Percentage: None Job Shift: Any Job Category: Restaura
Chef de Cuisine
Terranea ResortRancho Palos VerdesChef de Cuisine oversees all culinary operations for bashi, shaping the restaurant's identity through an elevated blend of traditional sushi craftsmanship and forward-thinking Asian cuisine. This role