Offres d'emploi

About Us Hiring now for the Winter season: This winter, Marea brings its signature coastal Italian cuisine and world-class hospitality to the mountains with an exclusive pop-up at The Snow Lodge, lo

Job Title: Dining Room Manager Department: Food & BeverageLocation: Metairie Country ClubReports To: Clubhouse Manager / General Manager Position Summary: The Dining Room Manager will oversee the oper

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be tre

Hamlin House is a Florida-inspired social and racquet club redefining hospitality in Orlando's SoDo neighborhood. Spanning more than 28,000 square feet of indoor–outdoor space, the club features premi

Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations Voted Gla

THE OPPORTUNITY Café Mars, an unusual Italian restaurant located in the Gowanus neighborhood of Brooklyn, is seeking a Floor Manager (Wine and Service Director). We are looking for the highest-caliber

Hungry for Opportunity? We are hiring for a Restaurant Manager to join our renowned restaurant group, Fabio Trabocchi Restaurants, home to multiple award-winning restaurants. Since 2011, we have focu

Bar Operations Manager The ideal candidate for the Bar Operations Manager position will oversee daily bar operations, ensuring service excellence, accuracy, and consistency. This individual will be re

Amparo Fondita, by James Beard Impact and Michelin-Bib Gourmand Chef Christian Irabién, is seeking an experienced General Manager for our restaurant, located in DuPont Circle, Washington, D.C. We are

We're seeking an experienced and passionate Beverage Manager to oversee our cocktail, wine, and spirits program within a high-end racket sports and social club — a space where refined dining meets ene

About Marina Beach Marina Beach — opening this winter in San Francisco's Marina District — was founded to fill a gap in the Bay Area dining scene: a place for South Asian food that's both thoughtful a

Job OverviewWe are seeking an energetic and dedicated Front of House (FOH) Manager to lead our hospitality team and ensure an exceptional guest experience. In this pivotal role, you will oversee daily

About Casa De Saffron Casa De Saffron is a high-end Asian–Latin fusion restaurant offering a refined yet welcoming dining experience. Located in Hicksville, Long Island, we bring together bold flavors

Mamani, the newest restaurant from the Dallas-based hospitality group FLHO, features French cuisine with an Italian accent from Executive Chef Christophe De Lellis. The cooking is at once approachable

Guest Services Manager | Firehole RanchFirehole Ranch is a premier fly-fishing lodge located outside of West Yellowstone, Montana offering guests incomparable access to world-class waters, gourmet cui

About Us:At La Collina, The Duck & The Peach, and The Wells, we're redefining upscale casual dining. Operating from one dynamic kitchen, we deliver three distinct yet complementary culinary experience

About UsThe Popal Group is a growing, family-owned restaurant and hospitality group based in Washington, DC. We operate multiple chef-driven concepts focused on thoughtful service, strong culture, and

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be trea

PRIMARY FUNCTION The Assistant F&B Manager plays a crucial role in supporting the F&B Manager in overseeing the culinary landscape of our dining establishments. This position involves active participa

Join Celebrity Chef Charlie Palmer in Paso Robles, California's coveted wine country Charlie Palmer Collective is seeking a Restaurant General Manager who has a profound interest in food and wine, the

Union Square Hospitality Group (USHG), founded by celebrated restaurateur Danny Meyer, is bringing its award-winning approach to hospitality and people-first culture to Downtown Detroit in early 2026.

Position: Bar ManagerLocation: NUMA Modern Mediterranean Kitchen & Bar – Shrewsbury, NJEmployment Type: Full TimeIndustry: Upscale / MediterraneanExperience Required: 2–4 years in a bar leadership rol

Please note, this position is located at Snowshoe Mountain Resort in Snowshoe, West Virginia Seasonal (Seasonal)Work, Play, Get Paid, and Enjoy the Perks! Housing: Affordable on-mountain employee h

Please note, this position is located at Snowshoe Mountain Resort in Snowshoe, West Virginia Seasonal (Seasonal)Work, Play, Get Paid, and Enjoy the Perks! Housing: Affordable on-mountain employee h

Please note, this position is located at Snowshoe Mountain Resort in Snowshoe, West Virginia Seasonal (Seasonal)Work, Play, Get Paid, and Enjoy the Perks! Housing: Affordable on-mountain employee h