Offres d'emploi

Education: Expérience: Education No degree, certificate or diploma Work setting On-site customer service Tasks Supervise and co-ordinate activities of staff who prepare and portion food Train staff

Education: Expérience: Education Secondary (high) school graduation certificate Tasks Requisition food and kitchen supplies Supervise and co-ordinate activities of staff who prepare and portion food T

Education: Expérience: Education Bachelor's degree Tasks Co-ordinate administrative services Evaluate the operations of a department providing administrative services Manage the operations of a depart

Education: Expérience: Education Bachelor's degree Tasks Develop and implement policies and procedures for daily operations Recruit and hire staff Supervise staff Negotiate with suppliers for the prov

Education: Expérience: Education Secondary (high) school graduation certificate Tasks Manage staff and assign duties Study market research and trends to determine consumer demand, potential sales volu

Education: Expérience: Education Bachelor's degree or equivalent experience Tasks Analyze budget to boost and maintain the restaurant's profits Develop budget to determine cost of food, ingredients, a

Education: Expérience: Education Secondary (high) school graduation certificate or equivalent experience Work setting Transportation facility Tasks Direct and control the operations of commercial faci

With a career at HMSHost, you really benefit We Offer Health, dental and vision insurance Generous paid time off (vacation, flex or sick) Holiday pay Meal and Transportation Benefits *401(k) retir

Education: Expérience: Education Secondary (high) school graduation certificate Work setting Relocation costs covered by employer Tasks Determine type of services to be offered and implement operation

Job Posting Snackruptors Inc. is a renowned leader in the cracker manufacturing industry, recognized globally for delivering exceptional quality products. Our diverse workforce reflects our commitmen

Education: Expérience: Education Bachelor's degree or equivalent experience Tasks Coordinate the organization's financial operations and budget activities in order to optimize financial performance Di

Education: Expérience: Education Secondary (high) school graduation certificate Tasks Establish work priorities and ensure procedures are followed and deadlines are met Carry out administrative activi

Education: Expérience: Education Bachelor's degree Work site environment Outdoors Work setting Urban area Rural area Construction site Tasks Coordinate subcontractors activities Evaluate daily operati

Education: Expérience: Education Secondary (high) school graduation certificate Tasks Monitor staff performance Set staff work schedules Organize and maintain inventory Ensure health and safety regula

Education: Expérience: Education Secondary (high) school graduation certificate Employment terms options Early morning Evening Experience 1 year to less than 2 years Employment terms options Flexible

Education: Expérience: Education Secondary (high) school graduation certificate or equivalent experience Tasks Ensure health and safety regulations are followed Address customers' complaints or concer

Education: Expérience: Education Secondary (high) school graduation certificate Tasks Develop and implement policies and procedures for daily operations Supervise staff Conduct training sessions Enfor

Education: Expérience: Education Secondary (high) school graduation certificate Tasks Evaluate daily operations Plan and organize daily operations Supervise staff Determine type of services to be offe

The Kitchen Manager oversees all back-of-house operations, ensuring efficient workflow, consistent food quality, and a safe, sanitary environment. This role is responsible for supervising kitchen staf

Education: College/CEGEP Experience: 1 year to less than 2 years or equivalent experience Tasks Evaluate daily operations Monitor staff performance Plan and organize daily operations Recruit staff Set

Education: Expérience: Education Secondary (high) school graduation certificate Tasks Manage staff and assign duties Study market research and trends to determine consumer demand, potential sales volu

The Team Naturally Pacific Resort aims to become a top resort that welcomes everyone and offers exciting experiences every day. We are seeking team members who are passionate about providing exceptio

Work Term: Permanent Work Language: English Hours: 35 to 44 hours per week Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience: 2 ye

Key ResponsibilitiesOperations Management • Oversee daily restaurant operations, including opening/closing procedures, cleanliness, and food safety. • Ensure compliance with health, safety

The Kitchen Operations Manager is a versatile culinary leader responsible for supporting kitchen operations across all restaurant locations—two in Delaware and one in Pennsylvania. This role provides