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Kitchen Manager/Sous ChefFitzpatrick Hotel GroupNew York, New York, United States

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Kitchen Manager/Sous Chef

Fitzpatrick Hotel Group
  • US
    New York, New York, United States
  • US
    New York, New York, United States

À propos

Job Title: Head Chef (Specializing in Irish Cuisine)Job Overview:
We are seeking an experienced and passionate Head Chef with a deep knowledge of Irish cuisine to lead our kitchen team. The ideal candidate will have a proven track record in creating traditional and contemporary Irish dishes, managing kitchen operations, and inspiring culinary excellence. Key Responsibilities:

  • Oversee all kitchen operations, ensuring the highest quality of food and service
  • Develop, plan, and execute menus featuring authentic and innovative Irish dishes
  • Train, mentor, and supervise kitchen staff, fostering a collaborative environment
  • Ensure compliance with food safety, hygiene, and sanitation standards
  • Manage inventory, ordering, and cost control to optimize kitchen efficiency
  • Collaborate with management on menu planning, specials, and seasonal offerings
  • Maintain consistency in taste, presentation, and portion control
  • Stay updated on culinary trends, especially those relevant to Irish cuisine
  • Handle kitchen scheduling, staffing, and performance reviews

Requirements:

  • Proven experience as a Head Chef or Senior Sous Chef, preferably in Irish or European cuisine
  • Deep knowledge of Irish cooking techniques, ingredients, and traditional recipes
  • Culinary degree or equivalent professional training
  • Strong leadership and communication skills
  • Ability to thrive in a fast-paced, high-pressure environment
  • Excellent organizational and time management abilities
  • Food safety certification (preferred)

Desirable:

  • Experience introducing creative twists to classic Irish dishes
  • Familiarity with sourcing authentic Irish ingredients
  • Previous experience in menu design and costing

Compensation:
Competitive salary and benefits, commensurate with experience.

Job Type: Full-time

Pay: $60, $70,000.00 per year

Benefits:

  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Flexible schedule
  • Health insurance
  • Paid time off

Education:

  • High school or equivalent (Preferred)

Work Location: In person

  • New York, New York, United States

Compétences linguistiques

  • English
Avis aux utilisateurs

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