Job Opportunities

DescriptionJOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related f

Company Description Eataly is the world's largest artisanal Italian food and beverage marketplace Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a

Company Description Eataly is the world's largest artisanal Italian food and beverage marketplace Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with

Junior Sous Chef – Food Hall Salary: Up to £33,000 per annum Location: RHS Garden Wisley Contract Type: Full-time, permanent, site based, 5 over 7 days per week As the Junior Sous Chef, at RHS Ga

Be Part of the Magic at Carmen's Event Centre Carmen's Event Centre is where Hamilton comes to celebrate—and where you can be part of something unforgettable. As a team member at one of the city's mo

Working Title: Sous ChefEmployment Status: Full-TimeStarting Hourly Rate: $23.00 per hourAddress: 3395 Hospital Drive NW Calgary AB T2N4N1New Hire Schedule: Mornings - OPEN availability You might n

On November 13th , the Distillery Historic District is transformed into a Winter Village, and we're still looking to populate it The Winter Village is a place to create memories; a place that facilita

Company Description We are a family-owned Relais & Châteaux property located on the stunning West Coast of Vancouver Island and have been creating world-renowned guest experiences since we opened in

Working Title: Sous ChefEmployment Status: Full-TimeStarting Hourly Rate: TBDAddress: 44 Highland Ave. Wolfville NS B4P 2R6New Hire Schedule: Monday to Friday, hours vary Start Date: ASAPImportant In

True North Sports + Entertainment is looking for a dependable and passionate individual to join our team. The Sous Chef is a seasonal position responsible for supporting the Head Chef in managing kitc

This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our cultur

This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our cultur

This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our cultur

This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our cultur

We are thrilled to welcome you back to the all-new JOEY South Common, this fall Apply today to join our opening team. This is about you. Your passion, purpose and potential. In you we see care, drive,

Pay: $80000 per year - $85000 per yearAt Great Wolf, the Restaurant Executive Chef is responsible for all operations of the kitchen(s): creates and updates menus to maximize profits and minimize loss,

Company Description We are seeking a dynamic and experienced Chef de Cuisine to lead culinary operations for our high-caliber events division. This role is ideal for a chef with a passion for precisi

DescriptionRiver Rock Casino Resort is seeking an enthusiastic, passionate and experienced Commis Chef to join our dynamic culinary team as casual/on-call. You will be responsible for creating high qu

Company Description Experience luxury, adventure, and the great outdoors at Fairmont Jasper Park Lodge—where the stunning Canadian Rockies are your backyard. Take your career to new heights while sur

CORPORATE CHEF Specializing in Mediterranean, Greek, Turkish & Middle Eastern Cuisine & Bakery Position Title: Corporate ChefEducation Requirement: Secondary School CompletionExperience Required: 3–4

Mandarin Oriental Savoy, Zurich is looking for a Chef de Cuisine to join our Culinary Team! Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respe

What will be your daily pursuit?: As Head Chef of Sky Bistro, you'll lead a talented culinary team at the summit of the Banff Gondola, shaping unforgettable guest experiences through exceptional food,

The Granite Club is looking for a full time Executive Pastry Chef provides vision and leads the Pastry Department with the Club culinary operation in delivering exceptional culinary experiences throug

Job SummarySt. Charles Village is looking for an experienced Dietary Manager to lead the kitchen operations with a focus on creating an exceptional dining experience for our residents. In the role of