Job Opportunities

Executive Chef Assistant The Executive Chef Assistant plays a vital leadership role in culinary operations. This position supports both the Executive Chef and other team leaders in running the kitch

As a key leader in our culinary operations, the Sous Chef plays a pivotal role in supporting both the Executive Chef and Executive Sous Chef. Culinary Leadership Lead by example during service—working

Job Title: Executive Sous Chef Summary We are seeking a highly skilled and experienced Executive Sous Chef to join our team. As the culinary backbone of our organization, you will support the Executi

Culinary Leadership Opportunity We are seeking a highly skilled and experienced Sous Chef to join our culinary team. This is an exceptional opportunity for a motivated individual to take on a leadersh

Chef de Partie Position Overview The primary responsibility of the Chef de Partie is to lead their designated section and oversee the preparation, execution, and mise-en-place requirements for that st

Precita Social , a beloved neighborhood eatery, is seeking a seasoned Chef de Cuisine to lead our kitchen team. As the sister restaurant to a Michelin-recognized establishment, we offer an innovative

We are seeking an exceptional culinary professional to join our team as Executive Sous Chef . As a key member of the kitchen leadership, you will be responsible for menu development, food cost managem

We are seeking a highly skilled and motivated individual to fill the role of Lead Line Cook at our modern Italian restaurant. Strong leadership skills and ability to set a positive tone for the kitche

Job Summary As a seasoned Senior Event Chef, you will be responsible for creating bespoke culinary experiences that exceed client expectations. Collaborate with the culinary team and event manager to

Job Description The Sous Chef plays a pivotal role in supporting the Executive Chef, Executive Sous Chef, and Chef de Cuisine in the daily operations of our business and all outlets. This position is

About This Role The Sous Chef is a vital part of our culinary team, working closely with the Executive Chef and other kitchen leaders to drive daily operations. This role requires strong leadership a

Junior Sous Chef Position At our esteemed restaurant, we are seeking a skilled and ambitious Junior Sous Chef to assume key responsibilities within our award-winning kitchen. Main Responsibilities:

Our culinary team is seeking a visionary Executive Chef to lead the kitchen and drive our culinary mission forward. The ideal candidate will be an accomplished chef with a passion for delivering excep

About Mamani is a restaurant located in the heart of Uptown Dallas that opened as the latest venture by a group of experienced chefs. Led by Chef Christophe De Lellis, whose decade-long tenure at Joë

Executive Chef Position We are seeking a skilled culinary professional to lead our kitchen team in creating innovative and delicious dishes. The successful candidate will have a proven track record of

About the Role Kouklas Greek Eatery is a modern eatery rooted in bold flavors, thoughtful technique, and genuine hospitality. Our kitchen is chef-driven and built around high standards, teamwork, and

Company Description Who We Are: Join the team at Fairmont Banff Springs. Set in one of Western Canada's most spectacular alpine destinations, Banff offers a unique community of hospitality enthusias

About the Role We are seeking a highly skilled culinary professional to join our kitchen team. The ideal candidate will have extensive fine-dining experience and the ability to thrive in a high-calibe

Job Overview The Broiler Cook is responsible for providing technical and administrative assistance to the Executive Sous Chef, ensuring effective operation of the kitchen and food production outlets.

Sous Chef Positions This is a leadership role responsible for managing kitchen operations, including prep production, receiving, and opening procedures. Oversee daily prep production to ensure accurac

We are seeking a skilled Catering Cook to join our team in the San Francisco Bay Area. This role involves preparing ingredients according to recipes and event menus, cooking hot and cold dishes for sm

Job Title: Executive Chef Key Responsibilities: Lead the culinary team, implementing strategies guided by senior management and executive chefs. Foster a positive team culture through mentorship, trai

Culinary Professional Job We are seeking an accomplished culinary professional to join our team as a Line Cook. This is an excellent opportunity for an experienced cook who wants to contribute their s

Job Summary Superica Strawberry Hill seeks an Executive Chef to lead the culinary team in delivering exceptional guest experiences. This is a key leadership role that requires strong culinary experti

Job Overview The role of Executive Chef encompasses a wide range of responsibilities within the culinary business. This position oversees all facets, including budgeting, catering, financial managemen