Job Opportunities

Join one of America's most award-winning restaurants, The Inn at Little Washington. Located in the beautiful Virginia countryside just 67 miles west of Washington DC, The Inn at Little Washington is a

Description Located in the picturesque town of Washington, Virginia. 30 minutes from Culpeper, Front Royal, and Warrenton, Virginia40 minutes from Gainesville and Stephen City, VirginiaJust a bit over

The Dinex Group, Chef Daniel Boulud's internationally acclaimed restaurant group, is excited to announce the first steakhouse to its extensive profile, La Tête d'Or by Daniel. This new concept will bl

Fabio Trabocchi Restaurants, by James Beard Award-winning and Michelin-Starred Chef Fabio Trabocchi , is now accepting applications for Sous Chef opportunities within our acclaimed restaurants which i

About UsOsteria Morini in DC (Navy Yards) and Cucina Morini (Mt. Vernon Triangle) from famed, award-winning hospitality firm Altamarea Group (Highly-acclaimed NYC favorites Marea, Ai Fiori) is looking

Union Square Hospitality Group (USHG) has created some of New York's most beloved restaurants, cafés, and bars, offering outstanding food delivered with our signature warmth and hospitality. Founded b

About The June: Opening winter 2025, The June is Jacksonville's newest Private Membership Club where exclusive access is oriented by an approachable spirit - a consciously cultivated community connect

About The June: Opening winter 2025, The June is Jacksonville's newest Private Membership Club where exclusive access is oriented by an approachable spirit - a consciously cultivated community connect

Sous Chef Job Description Join our small, passionate culinary team as Sous Chef at Miel restaurant. This role supports the Head Chef in daily kitchen operations, menu execution, and seasonal recipe d

Summary The Sous Chef plays a vital leadership role in the culinary operations of Austin Sports Club. This position supports both the Executive Chef and Executive Sous Chef in running the kitchen, lea

The Sous Chef role is an opportunity to contribute to one of New York's most distinctive dining environments, where French gastronomy meets the craftsmanship and artistry of Roman and Williams. At La

Join One of the Top Country Clubs in North America; Desert Mountain Club is Hiring a Sous Chef Are you a driven culinary professional ready to elevate your career under the mentorship of Maitre Cuisi

The Fifty/50 Restaurant Group is looking for a driven and energetic individual to join their team as a Sous Chef at Professor Pizza and Utopian Tailgate. Duties will include staff development, trainin

Sous Chef – Savory DepartmentBreadbelly B12 – Dogpatch? 1070 Maryland St., San Francisco, CA 94107? Schedule: 5 days/week, 7:00am–4:00pm (Saturday & Sunday required) Why Breadbelly?We're redefining

Boka Restaurant Group and 'Jean Banchet Award of Culinary Excellence' winner, Chef Gene Kato, are currently seeking an Executive Sous Chef to join the team of Momotaro Nashville (opening soon) Benefit

Under the general direction of the VP of Culinary Operations, the Executive Chef – Steakhouse is the strategic and operational leader of The Pines Modern Steakhouse, the flagship fine dining venue at

Hireing for both AM & PM Sous Chef Position's *Please specify which position you are interested in when applying The AM Sous-Chef Summary: The AM Sous-Chef at Craig's is a hands-on, early-day kitchen

Boka Restaurant Group and 'Jean Banchet Award of Culinary Excellence' winner, Chef Gene Kato, are currently seeking a Sushi Sous Chef to join the team of Momotaro Nashville (opening soon) Benefits & P

Union Square Hospitality Group (USHG) has created some of New York's most beloved restaurants, cafés, and bars, offering outstanding food delivered with our signature warmth and hospitality. Founded b

Chef de Cuisine Job Opportunity About Us: The June is a Private Membership Club in Jacksonville, Florida, dedicated to creating a welcoming community for people from diverse backgrounds. We strive to

Union Square Hospitality Group (USHG) has created some of New York's most beloved restaurants, cafés, and bars, offering outstanding food delivered with our signature warmth and hospitality. Founded b

We are seeking a talented and experienced Banquet Sous Chef that will play a pivotal role in supporting the day to day administration and culinary operations in the Banquet kitchen. This multifaceted

Executive Chef Opportunity at Amagansett Golf Club An outstanding opportunity exists for candidates with a successful track record of culinary expertise in private clubs or high-end hospitality establ

OVERVIEW The Sous Chef represents Park Tavern on Washington Square with the highest levels of culinary skills, professionalism, sanitation, and food safety. The Sous Chef must interact with the Head C

About us: Established in 1913 (making it one of the oldest restaurant & bar establishments in San Francisco), the PlumpJack Balboa Cafe continues to be a multi-generational San Francisco institution.