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DescriptionAbout the roleWe’re looking for a Junior Kitchen Manager to join the Butlin's Buffets Department based in Skegness.Reporting to the Kitchen Manager, you will support the running of the kitc

DescriptionAbout the roleWe’re looking for a Junior Kitchen Manager to join the Butlin's Buffets Department based in Skegness.Reporting to the Kitchen Manager, you will support the running of the kitc

Wir begrüßen Bewerbungen von allen Menschen – unabhängig von Herkunft, Alter, Geschlecht, Religion, sexueller Orientierung oder körperlichen und geistigen Voraussetzungen. Vielfalt und Inklusion sind

NANA Management Services is seeking a Breakfast Cook/Baker for a remote camp position in Anchorage, Alaska. You will be responsible for food preparation, production, and presentation, as well as train

HMSHostis hiringSous Chefsto join the culinary leadership teams atMomofukuandEatalyatJFK Airport- two world-renowned dining concepts known for exceptional food, innovation, and high-volume excellence.

Job Title: Sous Chef Salary: $60,000 + Status: Full Time Shift: VariesResponsibilities: The Sous Chef is the second-in-command in the kitchen and is generally responsible for food production. The Sous

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for DINE on a part time basis, contracted to 16 hours per week. As a Sous Chef, you will be w

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for DINE on a part time basis, contracted to 16 hours per week. As a Sous Chef, you will be w

Every day at Disney Cruise Line we take pride in bringing the magic of Disney to life. We find joy in creating cherished memories and form genuine connections with our guests. We hold each other to th

Willoughby Golf Club is seeking a talented and motivated Sous Chef to join our culinary leadership team. This position plays a critical role in daily kitchen operations by supporting the Executive Che

POSITION DESCRIPTION: Our welcoming residence, Le Jardin Laviolette in Trois-Rivières, is currently seeking a Sous-Chef for a permanent, full-time position. Come create with our Head Chef and play wit

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for DINE on a part time basis, contracted to 16 hours per week. As a Sous Chef, you will be w

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for DINE on a part time basis, contracted to 16 hours per week. As a Sous Chef, you will be w

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for DINE on a part time basis, contracted to 16 hours per week. As a Sous Chef, you will be w

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for DINE on a part time basis, contracted to 16 hours per week. As a Sous Chef, you will be w

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for DINE on a part time basis, contracted to 16 hours per week. As a Sous Chef, you will be w

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for DINE on a part time basis, contracted to 16 hours per week. As a Sous Chef, you will be w

Every day, our passionate team makes a difference in the lives of our residents. A human-centered approach is at the heart of our company philosophy. Furthermore, COGIR Real Estate's success is built

Our Sous Chefs are a vital part of our restaurant management team. They assist the Executive Chef to lead our entire culinary team. The Sous Chef is committed to leading our team, assisting in daily o

Lobster Roll Artisan-Line Cook Location:Ferry Rolls inside The Ferry Market Position Type:Part-Time / Full-Time Compensation:Hourly (based on experience) About Us We’re opening a high-energy lobster r

With over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line between

Job DescriptionLifeWorks Restaurant Group, an independently operated division of Aramark, designs custom solutions for clients looking to take amenities to the next level. Our team of forward-thinkers

LIVE THE ISLAND LIFE WITH US At Tommy Bahama, good vibes start with great people. Whether you’re behind the bar, in the kitchen, or out front with our guests, you’ll be part of a team that’s growing f

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for DINE on a part time basis, contracted to 16 hours per week. As a Sous Chef, you will be w

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for DINE on a part time basis, contracted to 16 hours per week. As a Sous Chef, you will be w