Offres d'emploi : chef
Trouvez des postes chef près de chez vous, sur site, hybrides ou à distance.Executive Chef
Resort Lifestyle CommunitiesUnited StatesJoin Our Mission At Resort Lifestyle Communities (RLC), serving seniors isn’t just a job, it’s a calling. When you join our team, you become part of a close-knit, servant-hearted community guided by
Chef Manager
AramarkWaxahachieJob DescriptionWe know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. Aramark Healthcare+ is looking for Chef Manager to join their T
Executive Chef
Great Wolf LodgeKansas CityPay: $90000 - $95000 At Great Wolf, the Restaurant Executive Chef is responsible for all operations of the kitchen(s): creates and updates menus to maximize profits and minimize loss, tests and d
Executive Chef
Great Wolf LodgeScottsdalePay: $115000 The Restaurant Executive Chef is responsible for all operations of the kitchen(s): creates and updates menus to maximize profits and minimize loss, tests and develops recipes, monitors
Preschool Chef
Endeavor SchoolsUnited StatesJob Details: Build a Career with Meaning and Enhance Your FutureCome join us at Living Montessori as a Head Preschool Chef!At Living Montessori, our staff brighten children's lives every day while cre
Sous Chef
Resort Lifestyle CommunitiesUnited StatesJoin Our Mission At Resort Lifestyle Communities (RLC), serving seniors isn’t just a job, it’s a calling. When you join our team, you become part of a close-knit, servant-hearted community guided
Chef Manager
AramarkGreensboroJob DescriptionThe Portfolio Group, under the Workplace Experience Group umbrella, delivers seamless experiences from the breakroom to the boardroom, providing a signature suite of services for each u
Chef Manager
AramarkPeoriaJob DescriptionAramark Healthcare+ is seeking candidates for a Chef Manager position at OSF Saint Francis Medical Center, located in Peoria, IL. We know that a Chef?s job isn?t only about the food. It
Chef Manager
New HavenRole Overview:Lead Culinary Excellence as a Chef Manager at Yale New Haven Hospital Sodexois seeking an experienced and hands-onChef Managerto join our dynamic culinary team atYale New Haven Hospital
Chef Manager
AramarkPawtucketJob DescriptionAramark Student Nutrition provides food and nutrition services to over 350 school districts in the U.S. It offers public and private education institutions a variety of dining options
Sous Chef
The Newbury BostonBostonCompensation Type: Yearly Highgate Hotels: Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of mo
Chef Manager
AramarkMalvernJob DescriptionAramark Healthcare+ is seeking candidates for a Chef Manager position at Bryn Mawr Rehab Hospital, located in Malvern, PA. The Chef Manager is responsible for developing and executing
Executive Chef I
NeptuneLocation: Seabrook Village by Erickson Senior LivingJoin our team as an Executive Chef who brings their passion for great food, teamwork, and culinary experience to join our team of award-winning chef
Cook/Chef
Franciscan MinistriesNormalOverview: The Village at Mercy Creek, a part of Franciscan Ministries, is a vibrant senior living community in Normal, IL. We offer Assisted Living with a Memory Care Unit. We are looking for a Full-T
Chef de Cuisine
Hyatt Regency San Francisco Downtown SOMACaliforniaCompensation Type: Yearly Highgate Hotels: Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant p
Chef de Cuisine
Lotte New York PalaceNew YorkCompensation Type: Yearly Highgate Hotels: Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of mo
Head Chef - JOEY Bellevue
JOEY RestaurantsBellevueHead Chef - JOEY BellevueShare Apply Full-time $85,000.00 - 125,000.00 per yearActual salary offer within the listed range may vary based on work experience and other objective factors. The pay range
EXECUTIVE CHEF ISH Dining Services
ISH Dining ServicesNorth WalesLocal Nursing Facility is seeking a Executive Chef - Food Service Director to manage our kitchen by planning, organizing, and directing the overall operations of the Dining Services department in acc
Sous Chef- Lifeworks
AramarkRichmondJob DescriptionThe Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The i
Chef Manager - Suffolk University Dining
AramarkBostonJob DescriptionWe know that a chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for an Aramark Chef Manager at Suffolk University
Executive Chef - Relocation Assistance Available
HHSCincinnatiBuild a well-trained and motivated team that produces high-quality food while adhering to safety, sanitation, and service principlesProvide leadership that supports a team environment that fosters mor
Executive Chef 4
New HavenRole Overview:At Sodexo, we believe in delivering exceptional culinary experiences that prioritize quality, safety, and operational excellence-especially in healthcare environments where food plays a
Chef/Prod Manager - Relocation Assistance Available
HHSDanvilleBuild a well-trained and motivated team that produces high-quality food while adhering to safety, sanitation, and service principlesProvide leadership that supports a team environment that fosters mor
Executive Chef - Frost Bank Center
AramarkSan AntonioJob DescriptionAramark is currently seeking an Executive Chef to support the Frost Bank Center. The Executive Chef is responsible for developing and executing culinary solutions to meet production, p
Executive Chef - Frost Bank Center
AramarkHelotesJob DescriptionAramark is currently seeking an Executive Chef to support the Frost Bank Center. The Executive Chef is responsible for developing and executing culinary solutions to meet production, p
À propos
- Happy Employees
- Happy Residents
- Full Occupancy
- On-Budget Operations
- Must be at least 21 years of age.
- Proven leadership experience in culinary preparation, cooking, and supervising a team.
- Flexibility: Your primary schedule is Sunday–Thursday, plus additional evening, weekend, and holiday support.
- Education: High school diploma or GED required; culinary degree or related higher education preferred.
- Technical skills: Basic proficiency in Microsoft Excel and Outlook.
- Professionalism: Strong communication skills in English, a polished appearance, and a positive, service-minded attitude.
- Resident-focused approach: Ability to handle resident feedback and concerns, responding politely, calmly and professionally.
- Certifications: ServSafe Manager certification (or ability to obtain within 90 days) and any required local food handler permits (within two weeks of hire).
- Oversee daily culinary operations, ensuring high-quality, scratch-made meals with excellent presentation and proper temperatures.
- Lead by example in the kitchen while working hands-on, maintaining a clean, organized environment, and upholding all food safety, handling, sanitation, and hygiene standards.
- Train, coach, and develop the Culinary and Dining teams while partnering with the Dining Room Supervisor to deliver smooth, timely meal service.
- Manage ordering, receiving, inventory, vendor relationships, and daily invoice entry using company tools and standards.
- Build strong relationships with residents by gathering feedback, hosting monthly Chef chats, and adapting menus to their preferences.
- Create and maintain weekly labor schedules and ensure team compliance with all uniform and safety requirements.
- Competitive compensation and benefits
- Access your pay anytime
- $341 benefit stipend per pay period to apply toward:
- Health, Dental, Vision
- Life Insurance
- Short- & Long-Term Disability
- HSA, FSA, LSA
- Accident & Hospital Indemnity
- Legal & Identity Theft Protection
- Paid Time Off
- 401(k) with employer match
- Fast-growing, family-owned company with 60+ communities nationwide
- Supportive leadership in a beautiful, resort-style environment
- A purpose-driven role where you make a difference every day
EOE/ADA
Compétences linguistiques
- English
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