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3rd Shift Quality Assurance Technician
Joseph's Bakery
- United States
- United States
Über
Position Summary
Joseph's Bakery is seeking a detail-oriented and motivated
Quality Assurance Technician
to join our Quality Assurance team on
3rd shift . In this role, you will be responsible for monitoring food safety and product quality throughout the manufacturing process, conducting inspections and audits, calibrating equipment, and ensuring compliance with SQF, GMP, HACCP, and company quality standards.
This is a hands-on role in a fast-paced food manufacturing environment, ideal for individuals who are analytical, organized, and passionate about maintaining the highest standards of food safety and product quality.
Why Join Joseph's?
Family-owned company with a collaborative and supportive culture
Stable and growing organization with long-term opportunity
Competitive compensation and comprehensive benefits package, including:
Health insurance
401(k)
Paid holidays
Vacation time
Opportunity for professional development and career growth within Quality Assurance
Key Responsibilities
Monitor food safety and product quality throughout the production process
Perform daily GMP and internal quality audits throughout the facility
Verify corrective actions and ensure compliance with food safety and quality standards
Conduct finished product inspections and quality checks
Perform monthly Glass and Hard Plastics audits and maintain required documentation
Calibrate production equipment, including scales, water meters, flour meters, thermometers, and pH meters
Conduct cleaning inspections, metal detector CCP checks, and cleaning chemical titrations
Collect and prepare product samples for laboratory testing
Complete daily quality reports, temperature logs, and other required documentation
Promote a clean and safe work environment while supporting SQF, GMP, HACCP, and company quality programs
Collaborate with Production, Maintenance, Sanitation, and Management to maintain food safety and product quality
Perform additional duties as assigned
Qualifications & Requirements
Previous Quality Assurance experience in a food manufacturing environment preferred
Knowledge of Quality Management Systems, GMPs, HACCP, and food safety programs preferred
Ability to read, write, and communicate effectively in English
Excellent written and verbal communication skills
Strong analytical, organizational, and time management skills
Ability to prioritize multiple tasks and work independently with minimal supervision
Strong attention to detail and commitment to food safety and product quality
Ability to work safely in a fast-paced manufacturing environment
Ability to stand and walk for extended periods of time
Frequent bending, reaching, climbing stairs, twisting, and repetitive movements
Ability to lift and carry materials as needed
Ability to perform equipment calibrations and production inspections
Willingness to work on 3rd shift and support production operations as needed
Schedule
3rd Shift:
(11pm - 7am) Full Time
Flexibility to support production activities and business needs as required.
Additional Information
This is a full-time onsite position located in Lawrence, MA.
Relocation assistance is not available.
Candidates must be authorized to work in the U.S. without sponsorship now or in the future.
Equal Opportunity Employer
Joseph's Middle East Bakery is committed to creating an inclusive workplace and providing equal employment opportunities to all employees and applicants.
Sprachkenntnisse
- English
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