A la carte Chef (m/f/d)

"To move, to breathe, to fly, to float,
To gain all while you give,
To roam the roads of lands remote,
To travel is to live."

Join Beaumier – Where Hospitality Meets Excellence

Hotel & Spa Silberhorn, a renowned hotel located in the heart of the beautiful Swiss Alps in Wengen, is seeking a dedicated and reliable A la carte Chef / Sous Chef (m/f/d) to join our team for the current summer season.

• Kitchen Station Management – Independently manage and organize your assigned kitchen station, ensuring efficient preparation and smooth daily operations.
• Mise en Place – Prepare and execute the daily mise en place with accuracy, consistency, and attention to detail.
• Product Preparation & Presentation – Creatively process and present high-quality ingredients in line with the hotel's culinary standards.
• Food Quality & Consistency – Ensure consistent food quality, taste, and presentation throughout preparation and service.
• Service Coordination – Coordinate effectively with the kitchen team during service to support a smooth and efficient workflow.
• HACCP & Hygiene Standards – Comply with and implement HACCP standards, maintaining excellent hygiene, safety, and cleanliness at all times.

• Chef Training & Experience – Completed vocational training as a chef (EFZ or equivalent), with professional experience in a similar role.
• Independent Working Style – Work independently and in a structured manner, with strong organizational skills and attention to detail.
• Language Skills – German language skills are required; additional languages are welcome.
• Team-Oriented Mindset – Enjoy varied tasks and working collaboratively as part of a motivated kitchen team.
• Passion for Hospitality & Gastronomy – Bring enthusiasm for the hotel and gastronomy industry, with a commitment to high culinary standards.

• Competitive Salary & Benefits – We offer attractive compensation and additional perks.
• Unique Work Environment – Work in breathtaking destinations surrounded by nature and culture.
• Career Growth & Training – Opportunities for professional development and internal career progression.
• Staff Accommodation – Housing options available for employees (depending on location & availability).
• Healthy Meals Options – Enjoy high-quality and affordable meals during working hours.
• Lifestyle & Leisure Discounts – Discounts on hotel stays, F&B, and local activities such as skiing, wellness, and outdoor experiences with our partners.