Restaurant Manager

As a Dunkin Donuts franchisee, we are committed to our employees as much as we are committed to our customers. We value hardworking and enthusiastic employees and we make it a priority to ensure their success.

The Restaurant Manager will always maintain a customer service focus, passion for results, and a desire to develop a great team. If you're a problem solver, with the ability to build a great team and give clear and precise directions time and time again, then apply today! As part of our Management team, you will oversee all restaurant operations including cash handling, scheduling, and business management.

Benefits of working for D'Andrea Group, a Dunkin' Donuts franchisee:

Competitive wages

Awesome team-oriented environment

Lots of potential for growth within the company for those who work hard

Minimum 18 years of age

1 year managerial experience required

Previous fast food/quick service restaurant experience required

Top-notch customer service skills

Strong verbal and written communication skills

Excellent leadership skills

Must submit to a background check

Arrives on time

Great with guests

Can foresee problems before they occur

A leader and role model for the employees