Offres d'emploi

Michel Reybier Hospitality includes around a dozen luxury properties in Switzerland and France. In the world-renowned resort of Zermatt, the hotel portfolio comprises the traditional Mont Cervin Palac

Michel Reybier Hospitality includes around a dozen luxury properties in Switzerland and France. In the world-renowned resort of Zermatt, the hotel portfolio comprises the traditional Mont Cervin Palac

In Hamburg weht mit der frischen Brise von der Außenalster immer auch ein bisschen Hamburger Lebensart und hanseatisches Flair in die 285 lichtdurchfluteten Zimmer und Suiten sowie 15 Tagungsräume des

Additional InformationWeekends availability preferred Job Number26060120 Job CategoryRooms & Guest Services Operations LocationResidence Inn by Marriott New Orleans Covington/North Shore, 101 Park

Additional InformationCasa Don Alfonso Job Number26059937 Job CategoryFood and Beverage & Culinary LocationThe Ritz-Carlton St. Louis, 100 Carondelet Plz, Clayton, Missouri, United States, 63105

Restaurant Breakfast Manager/Hardee'sNow hiring exceptional restaurant breakfast managers. If you are passionate about making a difference for our guests and our team members, every single day, can ma

NANA Management Services is seeking a Breakfast Cook/Baker for a remote camp position in Anchorage, Alaska. You will be responsible for food preparation, production, and presentation, as well as train

Trailwinds Retirement Community is opening in the Wildwood, Florida area this Summer- 2026! We are beginning interviews now; training for this role will begin towards the end of June. We're build

Sous Chef – Hamworthy Barracks (Junior Ranks) Pay: £32,161 per annum⏰ Hours: 40 hours per week Working Pattern: 5 days over 7 Shift Pattern Early: 05:00 – 14:30Late: 10:30 – 19:00 Meal Service (Ap

Sous Chef – Hamworthy Barracks (Junior Ranks) Pay: £32,161 per annum⏰ Hours: 40 hours per week Working Pattern: 5 days over 7 Shift Pattern Early: 05:00 – 14:30Late: 10:30 – 19:00 Meal Service (Ap

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for DINE on a part time basis, contracted to 16 hours per week. As a Sous Chef, you will be w

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for DINE on a part time basis, contracted to 16 hours per week. As a Sous Chef, you will be w

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for DINE on a part time basis, contracted to 16 hours per week. As a Sous Chef, you will be w

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for DINE on a part time basis, contracted to 16 hours per week. As a Sous Chef, you will be w

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for DINE on a part time basis, contracted to 16 hours per week. As a Sous Chef, you will be w

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for DINE on a part time basis, contracted to 16 hours per week. As a Sous Chef, you will be w

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for DINE on a part time basis, contracted to 16 hours per week. As a Sous Chef, you will be w

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for DINE on a part time basis, contracted to 16 hours per week. As a Sous Chef, you will be w

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for DINE on a part time basis, contracted to 16 hours per week. As a Sous Chef, you will be w

Our Sous Chefs are a vital part of our restaurant management team. They assist the Executive Chef to lead our entire culinary team. The Sous Chef is committed to leading our team, assisting in daily o

Job DescriptionThe Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location.The Portfolio Group, under the Workplace Experience Group umbrella, de

We are hiring immediately for a Sous Chefposition. Location : Mountain View, CA. Schedule : Monday - Friday (6:30am - 4:30pm) Pay Range:$76,240.00 - $78,000.00 annually We Make Applying Easy!Want to a

Company Description Tournament Club Of Iowa, located in Polk City, is renowned for being the only Arnold Palmer-designed golf course in the state. Consistently ranked among the top five public golf fa

Job DescriptionLifeWorks Restaurant Group, an independently operated division of Aramark, designs custom solutions for clients looking to take amenities to the next level. Our team of forward-thinkers

Sous Chef Job Reference Number: 38139Employment Type: Full-Time, Onsite Segment: EducationBrand: Elior-Independent-School-DiningLocation: Asheville, North Carolina (US-NC) The Role at a glance: