Offres d'emploi

DescriptionNextGen Hospitality Solutions is excited to announce an opening for a Sous Chef at our upscale casual dining establishment in Indianapolis. This full-time, on-site position presents a fanta

Job OverviewWe are seeking a highly skilled and motivated Sous Chef to join our culinary team. The ideal candidate will possess extensive experience in fine dining, with a strong background in food pr

What We're Looking ForLocated right outside Zion National Park, we are looking for a Sous Chef to bring culinary excellence to our Farm to Table restaurant. Working at Zion Mountain Ranch provides a b

Job OverviewWe are seeking a dynamic and experienced Sous Chef to join our vibrant culinary team. In this pivotal role, you will assist the Executive Chef in overseeing daily kitchen operations, ensur

Job SummaryWe are seeking a talented and dedicated Sous Chef to join our culinary team. The ideal candidate will have a passion for food and hospitality, with experience in fine dining and a strong ba

Company Description We are a family-owned Relais & Châteaux property located on the stunning West Coast of Vancouver Island and have been creating world-renowned guest experiences since we opened in

Department: Food & Beverage Reports to: Executive Chef Exempt/Non-Exempt: Exempt (Salary) PRIMARY PURPOSE The Sous Chef is vital in supporting the Executive Chef and the rest of the award-winning culi

Position Description: Job Title: Sous Chef Location: Martina Reports to: Executive Chef Salary Range: $50,000 - $70,000 per year This role reports to the Executive Chef and Culinary Team. The Sous Che

Our company is committed to being trusted voices of light and truth reaching hundreds of millions of people worldwide. JOB TITLE – Sous Chef DEPARTMENT – The Garden Restaurant REPORTS TO – Head Chef

Our spectacular Eldorado Resort is situated right on the shores of Okanagan Lake, a few kilometers south of the William R. Bennett bridge. Eldorado Resort consists of Hotel Eldorado, Manteo, and Eldor

THE OPPORTUNITY: SENIOR SOUS CHEF REPORTS TO EXECUTIVE SOUS CHEF THE COMPANY: Passion Drives Performance. InnVest succeeds because our people love what we do. Our entire team shares a deep-rooted pass

Company Description Eataly is the world's largest artisanal Italian food and beverage marketplace Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with

Job Details Job Location: Boca Raton, FL 33496Summary: Training in all areas of culinary operations to advance ones opportunities and become a sous chef in 4/5 star properties. Holding assigned pos

Job SummaryWe are seeking a skilled and dynamic Sous Chef to join our culinary team. The ideal candidate will possess strong leadership abilities and extensive experience in food preparation, cooking,

Company Description Located in the heart of Canada's capital next door to the Parliament Buildings, the landmark Fairmont Château Laurier hotel in Ottawa is looking to fill a role of Sous Chef. What

Job OverviewWe are seeking a talented and experienced Sous Chef to join our dynamic culinary team. The ideal candidate will possess strong culinary skills, a passion for food presentation, and the abi

Department: Kitchen Reports To: Executive Chef Working Hours: Varied, weekends, holidays a must. FLSA Status: Exempt (Salary) Job Type: Full-Time JOB SUMMARY: In this role, the Sous Chef will

Company Description Eataly is the world's largest artisanal Italian food and beverage marketplace Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with

A well-respected, growth-oriented restaurant group is seeking a high-performing Sous Chef to join its award-winning culinary team. This individual will play a key leadership role in daily kitchen oper

Company Description Who We Are: Join the team at Fairmont Banff Springs. Set in one of Western Canada's most spectacular alpine destinations, Banff offers a unique community of hospitality enthusias

OverviewCoborn's Market & Table is hiring aSous Chefto help bring our new, in-store restaurants to life You will focus of this position is to support daily kitchen operations—jumping in wherever neede

The Sous Chef is responsible for participation in the planning, preparation, cooking and plating of meals. The individual will also be responsible for kitchen operations to include supervision and tra

North Oaks, a premier retirement community in Pikesville, Maryland is seeking a full time Sous Chef. The Sous Chef is responsible for the proper preparation of the planned menu and assists in the supe

Executive Sous Chef at Vandelay Hospitality Group About Vandelay Hospitality Group For over a decade, Vandelay Hospitality Group has defined what it means to deliver iconic, enduring hospitality exper

At Iacofano's Catering & Events, we believe that food brings people together, and the kitchen is where culture, teamwork, and creativity shine. As our Sous Chef, you'll play a vital leadership role—pa