Offres d'emploi

Company Description As Executive Pastry Chef at Fairmont Pacific Rim, you will lead and oversee the Pastry department which creates all pastries for restaurants, in-room dining, banquets/events, and

Job DescriptionCompany Summary We’re the producers, creators and marketers of beer, wine and spirits brands that people love. At Constellation Brands, we’re driven to push boundaries and think beyond

About Fiorella: Fiorella is a group of Italian Restaurants dedicated to seasonal, wood-fired, regional Italian cooking. Our goal is to bring an approachable yet dining authentic experience to each of

Working Title: Sous ChefEmployment Status: Full-TimeStarting Hourly Rate: $23.00 per hourAddress: 3395 Hospital Drive NW Calgary AB T2N4N1New Hire Schedule: Mornings - OPEN availability You might n

Sous Chef – RNAS Yeovilton Location: Yeovil Salary: £15.73 per hour Shfit pattern: 40 hours per week (This is a 5-days-in-7 contract. Shifts may vary with notice depending on operational requirem

Overview: We are looking for a talented Sous Chef to manage kitchen operations at Canad Inns Destination Centre. In this role, you will manage kitchen operations for daily preparation, buffets, and b

Working Title: Sous ChefEmployment Status: Full-TimeStarting Hourly Rate: $23.00 per hourAddress: 1200 Fourth Ave St. Catherines ON L2S 0A9New Hire Schedule: MON-FRI You might not know our name, bu

Our spectacular Eldorado Resort is situated right on the shores of Okanagan Lake, a few kilometers south of the William R. Bennett bridge. Eldorado Resort consists of Hotel Eldorado, Manteo, and Eldor

Keltic Lodge is a historic resort located in the heart of the magnificent Cape Breton Highlands National Park, proudly overlooking the Atlantic Ocean. Home to the #5 Golf Course in Canada and part of

Sous Chef – RNAS Yeovilton Location: Yeovil Salary: £15.73 per hour Shfit pattern: 40 hours per week (This is a 5-days-in-7 contract. Shifts may vary with notice depending on operational requirem

*Pastry Cook and Internship Position**This is a SEASONAL POSITION in Maine**Contracts run from 06/07/2026 - 08/31/2026*_\*We are able to accommodate conflicting internship times with culinary programs

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Eurest on a full time basis, contracted to 37.5 hours per week. As a Sous Chef, you will

Job Type: Full-Time Salary: $55,281The Gateway to Your Future Join our amazing team The Sous Chef will manage kitchen activities and collaborate with staff to create signature dishes that will keep c

At Pursuit, we offer more than just a place to visit, we create opportunities for our guests to truly connect with iconic destinations. Our experiences include world-class attractions and distinctive

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Eurest on a full time basis, contracted to 37.5 hours per week. As a Sous Chef, you will

Company Description Located in the heart of Canada's capital next door to the Parliament Buildings, the landmark Fairmont Chateau Laurier hotel in Ottawa is looking to fill a role of Second Cook, Pas