Offres d'emploi

Junior Sous Chef – Food Hall Salary: Up to £33,000 per annum Location: RHS Garden Wisley Contract Type: Full-time, permanent, site based, 5 over 7 days per week As the Junior Sous Chef, at RHS Ga

Junior Sous Chef – Food Hall Salary: Up to £33,000 per annum Location: RHS Garden Wisley Contract Type: Full-time, permanent, site based, 5 over 7 days per week As the Junior Sous Chef, at RHS Ga

Our spectacular Eldorado Resort is situated right on the shores of Okanagan Lake, a few kilometers south of the William R. Bennett bridge. Eldorado Resort consists of Hotel Eldorado, Manteo, and Eldor

Resort Lifestyle Communities is accepting applications for a Sous Chef to provide resort-style food and hospitality while developing strong, positive, and lasting relationships with our residents and

Company Description We are a family-owned Relais & Châteaux property located on the stunning West Coast of Vancouver Island and have been creating world-renowned guest experiences since we opened in

We are seeking a dedicated and passionate Sous Chef to support our culinary leadership team at Currents Restaurant, Big Beach Lounge and Black Rock Oceanfront Resort Events. This role is key to ensuri

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a

DescriptionJOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related f

Join the Culinary Leadership Team at Turner Hospitality Group Head Chef – Polpette -Family Italian Trattoria (Thornbury / The Blue Mountains, ON) Are you a creative, hands-on culinary leader with a pa

Chef – All Grades – Summer Opera Festival 2026 Glyndebourne Opera House | Sussex Glyndebourne Opera House, set in the beautiful Sussex countryside, is one of the world’s most iconic cultural venues,

Chef – All Grades – Summer Opera Festival 2026 Glyndebourne Opera House | Sussex Glyndebourne Opera House, set in the beautiful Sussex countryside, is one of the world’s most iconic cultural venues,

We're seeking a Corporate Chef to join us at Banff Hospitality Collective Banff Hospitality Collective or as we like to call it 'BHC', is a multi-concept restaurant and entertainment company with 17 v

Chef de Cuisine We are currently recruiting for an experienced Chef de Cuisine to take its F&B operation to a whole new level, where dining becomes an experience The ideal candidate will take a hands

We are looking for a Demi Chef de Partie - Fine Dining to join our Orsini team at Mandarin Oriental Savoy, Zurich. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrat

Mandarin Oriental Savoy, Zurich is looking for a Chef de Cuisine to join our Culinary Team! Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respe

What will be your daily pursuit?: As Head Chef of Sky Bistro, you'll lead a talented culinary team at the summit of the Banff Gondola, shaping unforgettable guest experiences through exceptional food,

Shangri-La Toronto Find Your Shangri-La in Shangri-La. Shangri-La has been creating joyful moments through heartfelt hospitality since 1971 – and that spirit continues to guide us today.As we look a

Come make your difference in communities across Canada, where authenticity, trust and making connections is valued – as we shape the future of Canadian retail, together. Our unique position as one of

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change. Our purpose is to nourish people and the planet. That means improving

On November 13th , the Distillery Historic District transformed into a Winter Village, and we're still looking to populate it The Winter Village is a place to create memories; a place that facilitates

Head Chef - Kempton Park Racecourse, Sunbury-on-Thames, Surrey | Full time / Permanent Up to £45,000 + excellent benefits including healthcare, wellbeing support, 23 days' annual leave plus bank holid

Company Description As Executive Pastry Chef at Fairmont Pacific Rim, you will lead and oversee the Pastry department which creates all pastries for restaurants, in-room dining, banquets/events, and

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Mostly Monday to Friday, some weekends Contributory pensi

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Mostly Monday to Friday, some weekends Contributory pensi

Head Chef – ESS (RNAS Culdrose) Location: RNAS Culdrose, CornwallContract Type: Full-time, PermanentHours: 40 hours per week (5 days over 7, rotating early and late shifts)Salary: £33,721 per annu