Offres d'emploi

Das Dolder Grand bietet den richtigen Rahmen für Menschen mit Sinn für Genuss, Exklusivität und Erholung: 175 luxuriöse Zimmer und Suiten, erlesene Gastronomie, ein Spa auf 4'000 Quadratmetern sowie g

Mit einer über 90-jährigen Geschichte sind die Steigenberger Hotels & Resorts die älteste Marke von H World International. Sie verkörpert höchste Qualität und erstklassigen Service. Die Basis hierfür

Die Tertianum Gruppe steht für Wohnen und Leben im Alter auf hohem Niveau. Als Schweizer Marktführerin haben wir den Anspruch, das Leben von Seniorinnen und Senioren mit unseren 7000 Mitarbeitenden je

SOUS-CHEF(FE) DE CUISINEHÔTEL PLAZA QUÉBEC - RESTAURANT LE GINGER3031 BOULEVARD LAURIER, QUÉBECTEMPS PLEIN (Jour, soir et fin de semaine)SALAIRE : 26.65$/h DESCRIPTION DE L’ORGANISATION Entreprise

Sous-chef Permanent - 37.5 heures/semaine Résidence Les Résidences du Marché - Ville Ste-Thérèse Venez vous épanouir dans un milieu humain et en plein essor ! Et si on vous disait qu’après avoir

Sous Chef – Kendrew Barracks ‍ £29362 per annum | 37.5 hours per week | Pay & Hours £29362 per annum 37.5 hours per week (5 out of 7 days) 1 weekend in 4 (on a 2-week rotating rota) Early shift:

Sous Chef – Kendrew Barracks ‍ £29362 per annum | 37.5 hours per week | Pay & Hours £29362 per annum 37.5 hours per week (5 out of 7 days) 1 weekend in 4 (on a 2-week rotating rota) Early shift:

Sous Chef – RNAS Yeovilton Location: YeovilSalary: £32,844 per annumHours: 40 per week (5 days out of 7, shifts may vary) Bring your culinary talent to our vibrant kitchen team in Yeovil, where you

Sous Chef – RNAS Yeovilton Location: YeovilSalary: £32,844 per annumHours: 40 per week (5 days out of 7, shifts may vary) Bring your culinary talent to our vibrant kitchen team in Yeovil, where you

Sous Chef – RNAS Yeovilton Location: YeovilSalary: £32,844 per annumHours: 40 per week (5 days out of 7, shifts may vary) Bring your culinary talent to our vibrant kitchen team in Yeovil, where you

Sous Chef – RNAS Yeovilton Location: YeovilSalary: £32,844 per annumHours: 40 per week (5 days out of 7, shifts may vary) Bring your culinary talent to our vibrant kitchen team in Yeovil, where you

Sous Chef – RNAS Yeovilton Location: YeovilSalary: £32,844 per annumHours: 40 per week (5 days out of 7, shifts may vary) Bring your culinary talent to our vibrant kitchen team in Yeovil, where you

Sous Chef – RNAS Yeovilton Location: YeovilSalary: £32,844 per annumHours: 40 per week (5 days out of 7, shifts may vary) Bring your culinary talent to our vibrant kitchen team in Yeovil, where you

Sous Chef – RNAS Yeovilton Location: YeovilSalary: £32,844 per annumHours: 40 per week (5 days out of 7, shifts may vary) Bring your culinary talent to our vibrant kitchen team in Yeovil, where you

Sous Chef – RNAS Yeovilton Location: YeovilSalary: £32,844 per annumHours: 40 per week (5 days out of 7, shifts may vary) Bring your culinary talent to our vibrant kitchen team in Yeovil, where you

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be

SOUS-CHEF(FE) DE CUISINE DESCRIPTION DE L’ORGANISATION Entreprise 100 % québécoise, Les Hôtels JARO regroupent plus de 1 200 chambres et suites dans 7 établissements hôteliers. Avec près de 650 em

sous chef | full time at wagamama, food is life. our kitchens are all about fresh food, prioritising good ingredients and serving dishes that are made to order every time. no microwaves, no shortcuts