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Prep CookMurphy Hospitality GroupSaint John, New Brunswick, Canada

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Prep Cook

Murphy Hospitality Group
  • CA
    Saint John, New Brunswick, Canada
  • CA
    Saint John, New Brunswick, Canada

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Prep Cook - Gahan House Port City




At Murphy Hospitality Group we pride ourselves on an
exceptionally high standard of quality service and products. It takes the best
people to reach this higher standard of excellence. We believe in extensive
training and providing our people with an excellent benefits program,
competitive wages, advancement, and professional development opportunities. At
MHG, it's all about the people

Gahan House Port City

At The Gahan House, we believe in great beer, great food, and providing the highest level of service through our genuine hospitality. We aim to elevate the brew-pub experience for every guest by using fresh local ingredients in both our handcrafted beers and delicious food. The 'Gahan Experience' is a memorable one, and that's because of our people, beer, and food.

As a Prep Cook, You Will

  • Complete daily preparation of food
  • Ensure food is prepped with a high quality and in a timely fashion
  • Maintain the kitchen cleanliness and sanitation
  • Organize work areas as well as storage areas
  • Maintain a high standard of safety and sanitation
  • Communicate with kitchen staff, cooks, sous chef, and the
    Head Chef
  • Follow instructions as directed by Sous Chef or Head Chef
  • Assist in all areas of the kitchen as required
  • Comply with nutrition and sanitation regulations and
    safety standards
  • Clean kitchen and work area
  • Follow all operations policies and procedure
  • Work alongside of the restaurant team to establish a safe
    and fun atmosphere

Who You Are

  • Positive and outgoing personality
  • Love for building strong relations with team members
  • Availability -  Mornings, 1 or 2 shifts per week
  • Must possess a desire for personal and
    professional development
  • Ability to multitask and maintain high energy in a
    fast-pace environment
  • A desire to have fun a work, when you have fun, our guests do too

What You Bring

  • Cooking or prep experience is an asset
  • A culinary diploma or degree is considered an asset

What We Offer

  • Bi-weekly kitchen tip out of 5% of food sales
  • Discounts at local shops, services, and all MHG locations
    across Atlantic Canada
  • Growth and professional development opportunities

Please visit our careers page to see more job opportunities

  • Saint John, New Brunswick, Canada

Compétences linguistiques

  • English
Avis aux utilisateurs

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