Line Cook

Job Overview
We are seeking a dedicated and skilled Line Cook to join our kitchen team. We are looking for someone who is reliable and comfortable in a fast paced kitchen environment.

Duties

• Prepare and cook menu items according to established recipes and standards.
• Maintain cleanliness and organization of the kitchen, adhering to food safety regulations.
• Handle food items safely, ensuring proper storage and handling techniques are followed.
• Collaborate with other kitchen staff to ensure timely meal service during peak hours.
• Operate kitchen equipment safely and efficiently, including knives and other cooking tools.

Experience

• Previous experience in a restaurant or food service environment is preferred.
• Knowledge of culinary techniques, food handling practices, and kitchen safety is essential.
• Familiarity with menu planning and meal preparation processes is a plus.
• Ability to work effectively in a fast-paced environment while maintaining attention to detail.
• Strong teamwork skills, with the ability to communicate effectively with kitchen staff and management.

Join our team as a Line Cook where your culinary skills will shine, and contribute to creating memorable dining experiences for our guests

Job Type: Full-time

Pay: $ $21.00 per hour

Benefits:

• Employee discount
• Paid training

Work Location: In person