Breakfast Attendant

JOB DESCRIPTION

JOB TITLE:BREAKFAST ATTENDANT

USUAL TIME OF WORK SHIFT: Varies with facility needs. Some full-time positions and some part-time positions.

BREAKS: Two breaks, and one ½ hour lunch.

OVERTIME: As required.

MACHINES USED: Soda fountain dispensing machine, commercial coffee maker, dishwashing machine, ice machine, vacuum cleaner.

TOOLS USED: Kitchen utensils, various containers, (max. cap. 28 gal.), scrubbers, cleaning brushes & related tools. Mops, brooms, cleaning items.

ASSISTIVE DEVICES: Utility carts, pushcarts, 2-3 step stools.

SAFETY CLOTHING/EQUIPMENT: Uniform consisting of dress slacks, long sleeve blouse or shirt; Non-slip shoes, utility gloves

SKILLS & ABILITIES REQUIRED: Speak, read, write, and understand the primary language(s) used in the workplace. Basic computer experience.

DESCRIPTION OF WORKPLACE/WORKSTATION:

The work takes place at a variety of locations at a hotel banquet or conference rooms, restaurant, kitchen serving and dishwashing areas. The surfaces at the locations are level, cement, tiled, carpeted, or wood. Cooking areas are equipped with anti-slip floor mats. Most of the work locations are both well-lit and ventilated. The Breakfast Attendant may be exposed for limited periods of time to high and low temperatures when using the walk-in freezer/refrigerator, and while adjacent to grills, ovens, etc.

DESCRIPTION OF JOB TASKS/PURPOSE:

The Breakfast Attendant's primary responsibility is to assist Waitresses and other staff by cleaning tables, removing dirty dishes, and keeping serving areas clean, orderly and stocked with supplies. He/She ensures that the coffee maker, creamers and soda dispenser are full, and that tables are clean and set up per service needs. The Breakfast Attendant changes the dinner to breakfast service, supports other servers by ensuring that serving areas are prepared and clear of any dirty or used items. He/She seats guests, takes food & beverage orders, "runs food" (serves) to customers, answers food menu questions, ensures good customer service at all times, collects and processes