Dishwasher

Job Overview
We are seeking a dedicated and reliable Dishwasher to join our hospitality team. This role is essential in maintaining a clean and efficient kitchen environment, ensuring that dishes, utensils, and kitchen equipment are properly sanitized and ready for use. The ideal candidate will have a strong work ethic, attention to detail, and a passion for supporting food service operations in a fast-paced setting.

Duties

• Wash and sanitize dishes, glassware, utensils, pots, pans, and kitchen equipment using appropriate cleaning methods
• Assist with bussing tables and clearing dining areas to maintain cleanliness during service
• Support food preparation tasks as needed, including basic food handling and ingredient organization
• Maintain cleanliness of the dishwashing area, including floors, sinks, and storage spaces
• Assist with catering setups and banquet services when required
• Follow safety and sanitation standards consistently to ensure a hygienic environment
• Collaborate with kitchen staff to ensure smooth operation during busy periods

Requirements

• Previous experience in food service, restaurant, hotel, or catering environments is preferred but not mandatory
• Knowledge of food handling safety and sanitation standards
• Ability to work efficiently in a fast-paced environment while maintaining attention to detail
• Strong teamwork skills and a positive attitude
• Flexibility to work various shifts as needed, including evenings or weekends if required
• Basic understanding of kitchen operations such as bussing, food preparation, and culinary practices is advantageous
• Prior experience with banquet or catering service is a plus

This position offers an opportunity to develop foundational culinary skills within a supportive team environment. We value hardworking individuals committed to maintaining high standards of cleanliness and customer service excellence.

Pay: $ $16.00 per hour

Expected hours: 15 – 25 per week

Work Location: In person