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Food ServerBrodard Chateau RestaurantGarden Grove, California, United States
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Food Server

Brodard Chateau Restaurant
  • US
    Garden Grove, California, United States
  • US
    Garden Grove, California, United States
Postuler Maintenant

À propos

Job Overview
We are seeking a friendly and professional Food Server to join our dynamic team in delivering exceptional guest experiences. The ideal candidate will have a passion for hospitality, excellent customer service skills, and experience in food and beverage service. This role involves taking orders, serving food and drinks, and ensuring guests have a memorable dining experience in a fast-paced environment. Previous experience in fine dining or hospitality settings is preferred, along with familiarity with POS systems and food safety standards.

Duties

  • Greet guests warmly and present menus, providing detailed descriptions of menu items when needed
  • Take accurate food and beverage orders using POS systems such as Aloha POS, Micros POS, or OpenTable
  • Serve food and drinks promptly while maintaining high standards of presentation and cleanliness
  • Upsell menu items to enhance guest satisfaction and increase sales opportunities
  • Handle cash transactions accurately, including cash handling and cashiering responsibilities
  • Maintain cleanliness of tables, dining areas, and service stations through bussing and sanitation practices
  • Assist with food preparation or kitchen support as needed to ensure smooth operations
  • Provide excellent guest relations by addressing questions, special requests, or concerns professionally
  • Follow all food safety and sanitation protocols to ensure a safe dining environment
  • Support host/host duties when required, including seating guests and managing waitlists

Requirements

  • Previous experience in food service, restaurant, or hospitality industry preferred; fine dining experience is required.
  • Familiarity with POS systems such as Aloha POS, Micros POS, or OpenTable
  • Strong customer service skills with the ability to engage guests professionally and courteously
  • Excellent time management skills to handle multiple tables efficiently during busy hours
  • Knowledge of food handling safety standards and sanitation practices
  • Ability to upsell menu items effectively to enhance guest experience and sales performance
  • Basic math skills for processing payments accurately and managing bills
  • Experience in food preparation, serving, bussing, or host/host roles is advantageous
  • Ability to work flexible hours including nights, weekends, and holidays.
  • Strong communication skills and a team-oriented attitude
  • Vietnamese is a plus.

Join our team to provide outstanding service in a vibrant environment where your hospitality skills will shine. We value professionalism, enthusiasm, and dedication to creating memorable guest experiences.

Pay: From $17.00 per hour

Expected hours: 15.0 – 30.0 per week

Benefits:

  • Employee discount
  • Flexible schedule

Work Location: In person

  • Garden Grove, California, United States

Compétences linguistiques

  • English
Avis aux utilisateurs

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