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ServerGregory's Restaurant & BarSomers Point, New Jersey, United States
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Server

Gregory's Restaurant & Bar
  • US
    Somers Point, New Jersey, United States
  • US
    Somers Point, New Jersey, United States
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À propos

Job Summary
Looking for servers for day shift 11:00am-5pm and servers for night shift 4pm start time. Day shift can run into the night as an 11:00am to roughly 8pm end time (subject to change according to how busy it may be) Looking for experienced, no schedule conflicts, open availability. Do not apply if this does not apply to you. Only accepting applicants that meet the requirements listed above.

Responsibilities

  • Greet guests warmly and provide attentive, personalized service throughout their dining experience
  • Take accurate food and beverage orders using Micros POS, ensuring timely delivery
  • Recommend menu items and upsell specials to enhance guest satisfaction and increase sales opportunities SELL SELL SELL
  • Manage multiple tables efficiently by prioritizing tasks and maintaining excellent time -management skills
  • -Ensure food safety and sanitation standards are upheld during food handling, preparation, and serving processes
  • Assist with food preparation, bussing tables, and maintaining cleanliness in dining areas to support smooth restaurant operations
  • Handle cash transactions accurately, including cashiering duties and basic math calculations for bills and tips
  • Maintain strong guest relations by addressing concerns promptly and ensuring a positive dining experience in both fine dining settings and lively nightclubs

Skills

  • Proven experience in food service or restaurant environments with a focus on guest satisfaction
  • Familiarity with POS systems such as Aloha POS, Micros POS, or OpenTable for order processing and cashiering
  • Strong knowledge of food handling, sanitation, and safety protocols within the food industry
  • Excellent customer service skills with the ability to engage guests warmly and professionally
  • Culinary experience or kitchen background is a plus for understanding food preparation processes
  • Effective time management to handle multiple tables efficiently during busy hours
  • Ability to upsell menu items confidently to maximize sales opportunities
  • Experience working in fine dining or nightclub settings is advantageous but not required

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Job Type: Full-time

Pay: $5.62 - $17.00 per hour

Work Location: In person

  • Somers Point, New Jersey, United States

Compétences linguistiques

  • English
Avis aux utilisateurs

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